Le iresiphi yekhekhe inomanzi, ithenda, futhi kulula kakhulu ukwenza. Akukona okwenziwe kabi, ngakho-ke ithanga likhanya. Ikhekhe ingadliwa kakhulu ngosuku olulandelayo, futhi ingaba ne-vanilla icing.
Okuzokwenza
- Amaqanda amakhulu amathathu
- 1 amafutha ommbiwa yemifino
- 1 (15 oz.) Ingaba ithanga elihlanzekile
- 1 ithisipuni i-vanilla isuswa
- Izinkomishi ezi-2 1/2 yonke inhloso
- ufulawa
- 2 izinkomishi ushukela granulated
- 1 ithisipuni i-baking powder
- 1/2 isipuni emhlabathini
- isinamoni
- 1/4 ithisipuni usawoti
Indlela Yokwenza
- Hlangisa i-ovini ukuya ku-350 F.
- Gqoka epanini le-bundt lama-intshi angu-10 nge-non-stick yokupheka uphefu nofulawa wokubhaka.
- Esikhathini esikhulu sokuxuba, shaza amaqanda, amafutha omquba, i-pumpkin puree, kanye ne-vanilla ukukhipha kuze kuhlanganiswe. Engeza ufulawa, ushukela, i-baking powder, isinamoni nosawoti bese ugoqa nge-spatula kuze kube bushelelezi futhi uhlanganiswe kahle.
- Thela i-batter ku-pan ye-bundt elungiselelwe. Bhaka ngehora elilodwa, noma kuze kube umhloli wekhekhe efakwe phakathi nendawo ephuma ehlanzekile.
- Ukuphumula epanini imizuzu engu-10 ngaphambi kokuba uguqule ukuze uphole ngokuphelele emgqeni wocingo.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 548 |
| Inani lamafutha | 32 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 22 g |
| I-cholesterol | 113 mg |
| I-sodium | 282 mg |
| Ama-carbohydrate | 62 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 5 g |