I-Vegan Moroccan Stew Vegetable Stew

Le recipe yokudla yemifino yaseMorocco ivela kumpheki wezitshalo we-vegetarian and vegan Aurelie Pare, umbhali weThe Healthaliciously Good Cookbook .

U-Aurelie uthi, "Isobho se-vegan esiphundu, esinesisindo esihle kakhulu sokudla kwamasonto onke. Ukuvuthwa kweMoroccan ngokuvamile kuqukethe i-ginger, isinamoni, i-cumin, ne-cilantro. Kuyinto enhle kakhulu yokuphuza ukudla ngesikhathi sezinyanga zasebusika ezibandayo."

U-Aurelie unikeza amathiphu ambalwa okwenza lokhu kudla okunemifino nemifino enomsoco waseMoroccan:

Okuzokwenza

Indlela Yokwenza

  1. Ebhodweni lesobho, ukushisa amafutha phezu kokushisa okuphakathi. Faka i-anyanisi, i-pepper, isilimo esidliwayo esidliwayo esinamagatsha anamanzi, izaqathe, namakhowe cishe imizuzu engu-10 noma kuze kube ngethenda.
  2. Hlanganisa umhluzi wemifino, utamatisi nama-chickpeas bese uletha isobho ukuba ubilise ngokushisa okukhulu.
  3. Uma ushisa, nciphisa ukushisa kuya emkhatsini, ubheke kancane, bese uvumela ukumisa kuze kuphekwe (cishe imizuzu engu-15-20).
  4. Hlanganisa ngezikhathi zokuvuna, omisiwe nososo. Khonza!
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 311
Inani lamafutha 6 g
I-Fat egcwele 1 g
I-Fat Unsaturated 2 g
I-cholesterol 0 mg
I-sodium 796 mg
Ama-carbohydrate 53 g
I-Fiber Dietary 12 g
Amaphrotheni 16 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)