I-vegan key lime cheesecake, efana ne-vegan key lime pie, eyenziwe ngekhesi elingelona ubisi lwe-milk, i-lime fresh noma i-key lime juice futhi ibhaka ku-graham cracker crust. Yum!
Njengama-cheesecake we-vegan? Hlola ngisho nama-dessert amaningi we-vegan lapha.
Okuzokwenza
- 2 iziqukathi ze-vegan cream (i-Tofutti brand best)
- 1 inkomishi ushukela
- I-vanilla ye-tsp engu-1
- 1/4 indebe ijusi likalamula (noma i-juice ekhanda elimnandi)
- I-tsp 2 ye-lime
- 2 tbsp cornstarch
- I-vegan engu-9 intshi eyenziwe ngaphambilini
- i-graham cracker i-pie i-crust
- Ukuhlobisa: izithelo ezintsha
Indlela Yokwenza
- Ngaphambi kokushisa kwehhavini kuya kuma-degrees angu-350.
- Ku-blender noma iprosesa yokudla, hlanganisa i-vegan cream ushizi, ushukela, i-vanilla, i-lame juice ne-zest, ne-cornstarch. Inqubo kuze kube bushelelezi futhi buhle. Thela ukugoba kwephayi.
- Bhaka ngamaminithi angu-50-60, kuze kube yilapho i-cheesecake iluhlaza okwesibhakabhaka. Vumela ukupholisa, bese ushaya okungenani amahora amabili ngaphambi kokukhonza.
Khonza ngezinhlamvu zezithelo ezintsha uma ufisa.
Ukupheka okuningi kwe-cheesecake yokupheka:
I-Vegan Easy Cheesecake Recipe
I-Pumpkin Tofu Cheesecake Recipe
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 226 |
| Inani lamafutha | 10 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 26 mg |
| I-sodium | 124 mg |
| Ama-carbohydrate | 33 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 2 g |