I-Tomato ehlaza okwedlulele

Le iresiphi eluhlaza okomhlaza utamatisi kanye ne-anyanisi, kanye ne-bell pepper kanye no-utamatisi oluhlaza, kuqinisekiswe ukuthi uphahla noma yikuphi ukudla okufanelekayo ne-charm yayo yaseNingizimu. Ukuzijabulisa kufana nesinye isiqhingi esithandwayo sase-Southern - chow-chow .

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa u-anyanisi, iklabishi, utamatisi oluhlaza, uphepele obomvu kanye obomvu kanye nosawoti; ukumboza futhi ake ume emini.
  2. Ekuseni, phala kahle. Beka imifino embizeni enkulu; engeza ushukela, uviniga, amanzi, imbewu yesilimo esidliwayo esinamagatsha anamanzi, kanye ne-turmeric.
  3. Simmer imizuzu engu-20, uvuselela njalo.
  4. Hlanganisa emitsheni yokushisa enamakhaza ashisayo.
  5. Seal futhi usebenze emanzini amanzi abilayo amaminithi angu-5. (Izinyawo ezingu-1,001 kuya ku-6,000, inqubo ye-10 imizuzu)

Qaphela: Izinambuzane ezibomvu ze-bell zingabiza, kodwa zithande futhi zengeze umbala ezijabulisayo.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 45
Inani lamafutha 0 g
I-Fat egcwele 0 g
I-Fat Unsaturated 0 g
I-cholesterol 0 mg
I-sodium 444 mg
Ama-carbohydrate 11 g
I-Fiber Dietary 0 g
Amaphrotheni 0 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)