I-Toffee e-White Chocolate yase-Cashew ine-sugar flame ejulile, ebomvu elishisayo eliqeda ama-cashews anosawoti kanye ne-chocolate elimnandi elimhlophe. Ushukela obomvu kanye nokushisa okuphakeme okupheka kunika i-toffee iphunga elimnandi, elicebile elijule kakhulu kunezinhlayiya zendabuko. Amantongomane ayengeza ukugcoba nokunambitheka, futhi ushokoledi omhlophe ubopha konke kanye nobumnandi obucebile.
Okuzokwenza
- 1 indebe (izinti ezimbili, noma u-8 oz) ibhotela
- 2 izinkomishi ezigcwele ishukela ensundu
- 1/3 indebe yamanzi
- 1/4 tsp. usawoti
- 1 tsp. i-vanilla
- 2 izinkomishi ezimanzi anosawoti, oqoshiwe, ukusetshenziswa okuhlukene
- 12 oz. ama-chocolate omhlophe amhlophe
Indlela Yokwenza
1. Lungiselela ishidi lokubhaka ngokulifaka nge-aluminium foil bese uphefa lo mbhoshongo nge- spray yokupheka .
2. Faka i-bhotela, ushukela, amanzi, nosawoti epanini elingaphakathi. Geza kuze ushukela uqede bese ibhotela liyancibilika.
3. Faka i- thermometer ye-candy bese uqhubeka ukupheka, uvuselela njalo, kuze kufike izinga lokushisa lifunde 295-300. Uma usesimweni sokushisa okufanelekile, susa i-pan kusukela ekushiseni bese wengeza i-vanilla ne-1.5 izindebe ze-cashews, ugcine okusele kamuva.
Faka kuze kuhlangane kahle.
4. Thela i-candy phezu kwephepha lokubhaka elilungiselelwe bese ulifaka endaweni engqimba kakhulu. Vumela ukuba usethe ekamelweni lokushisa kuze kube nzima kanzima.
5. Faka i- chocolatele emhlophe endishini ephephile ye-microwave ne-microwave kuze kube yilapho incibilika, ivuse emva kwemizuzwana engu-30 ukuvimbela ukushisa.
6. Hlanganisa isigamu se-chocolate emhlophe phezu kwe-toffee, isakaze ibe yi-smooth, ngisho ne-layer. Ufafaza phezulu ngenxenye yamakhasethi asele bese ucindezela ngokucophelela phansi ukuze ubambelele kuwo ushokoledi. Hlanganisa i-toffee ukuze ubeke ishokoledi, cishe imizuzu engu-10.
7. Uma usemisiwe, gcoba u-foil ngemuva kwe-toffee, uyiguqule futhi usakaze ushokoledi omhlophe osele ngemuva, ufafaze phezulu nge-cashews eqoshiwe. Frikanisa i-candy futhi futhi ukusetha ushokoledi omhlophe.
8. Uma ushokoledi usuqinile, yiqhekeza zibe izingcezu ezincane ezingavamile. Uma indlu yakho ipholile, i-Cashew White Chocolate Toffee ingagcinwa ku-container engangeni emoyeni. Uma kushisa, kungcono ukugcinwa esiqandisini kuze kube ngesonto. Ukuze uthole ukunambitheka okuhle nokuthungwa, sebenzela ekamelweni lokushisa.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 187 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 17 mg |
| I-sodium | 60 mg |
| Ama-carbohydrate | 21 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |