I- Tamarind Margarita iyintandokazi yomuntu siqu futhi ithola okungcono kakhulu ngoba kule recipe sinezela i-ananas. Umphumela uba isiphuzo esinqamule ne-flavour okungumnyama omncane, ukukhanya okuncane, nokushisa kakhulu futhi kuyinjabulo enkulu.
Khetha i-tequila enhle ukuvuselela i-tamarind ne-chinanasi yalesi siphuzo. Akudingeki ukuba ube tequila yakho engcono kakhulu, kodwa into ephakathi. Ngenkathi i-blanco tequila kuyindlela enhle, ama-reposados avame ukwengeza ubukhulu obuningi obuhle kakhulu.
Ngomuthi we-tamarind, i-Jumex cishe iyimpawu ethandwayo kakhulu futhi ungayithola kaningi kwi-soda noma i-juice aisle yabathengi abaningi. Ngenkathi ikhethelo elisha le-phaphayinaphu likhethwa, ungakwazi kalula ukuphuma nejusi ekheniwe le recipe, okwenza kube lula. Futhi, ngokungafani nokupheka okuningi kwalesi siphuzo, ngithanda ukwengeza ukushayela kwe-lime ku-blender ngoba kubonakala sengathi kuhlanganisa konke futhi kuphelelise isiphuzo.
Le margarita ikhethi elimangalisayo lokugubha futhi kunezinketho ezimbalwa ongakhetha kuzo. NjengaTamarind Margarita, i-Tajin Fruit Seasoning iyindlela enhle kakhulu, nakuba ngivame ukukhetha ushukela-sinamoni. Ukwenza lokhu ngivame ukuxuba izingxenye ezingu-3 ushukela ku-1 ingxenye yesinamoni futhi ungalungisa ukuze unambitha. Sebenzisa i-lame ukuze unamathe umsila ngaphambi kokusebenzisa ushukela. I-chili powder ingenye yokubambisana okukhulu ne-tamarind futhi iyathandeka kakhulu nge-ananas.
Okuzokwenza
- 2 ama-ounces
- i-tequila
- Ama-1 1/2 ama-ounces
- i-tamarind nectar
- 1 1/2 ounce
- ijusi likaphayinaphu
- 1 inkomishi ice
- Garnish:
- ukuqhuma kwe-lime juice
- Garnish:
- isinamoni ushukela for ingilazi ingilazi
Indlela Yokwenza
- Thela izithako zibe i-blender.
- Hlanganisa kuze kube bushelelezi.
- Thela ingilazi enamafutha e-margarita ene-sugar rim rim .
Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
---|---|
Ama-calories | 171 |
Inani lamafutha | 1 g |
I-Fat egcwele | 0 g |
I-Fat Unsaturated | 0 g |
I-cholesterol | 0 mg |
I-sodium | 22 mg |
Ama-carbohydrate | 42 g |
I-Fiber Dietary | 6 g |
Amaphrotheni | 3 g |