I-Slow Cooker Macaroni no-Cheese Ngokwehluka

Le macaroni yokupheka kancane kanye noshizi yenza cishe ama-servings angu-6. Okukhethwa kukho okubomvu noma obomvu we-bell no-anyanisi oqoshiwe kungase kwengezwe ukunambitheka okwengeziwe.

Kuyinto iresiphi elula engenaso isidingo sokwenza isobho esisodwa. Ngaphezu kwalokho kungashiywa kupheki ophuthumayo futhi uthunyelwe edilini noma edilini yokudla. Vele ubeke umpheki ophuthumayo onomfudumalo bese uyakhonza ngqo kusuka ebhodweni lokugwedla.

Bheka amathiphu kanye nokuhluka kweminye imibono yesithako kanye nezindawo ezingenelela.

Okuzokwenza

Indlela Yokwenza

  1. Ukulandela izikhombisi-ndlela zephakheji, pheka i-macaroni ngamanzi abilayo ngamanzi anosawoti. Gcoba kahle bese udlulisela i-macaroni eshisayo esitsheni esikhulu.
  2. I-Butter i-cooker crockery insert efakwe ne-1 isipuni sebhotela elithambile.
  3. Engeza ama-4 wezipuni we-bhotela we-bhotela kuya ku-hot macaroni bese uphonsa ukuze ugqoke ngokugcwele. Yengeza ubisi oluphukile, ubisi noma ukhilimu, ushizi, nebheli pepper no-anyanisi, uma usebenzisa. Engeza i-1/2 isipuni sesawoti e-kosher kanye ne-1/4 isipuni se-pepper esisha.
  1. Ukumboza bese upheka amahora aphezulu ama-2 kuya ku-3, uvuselela kanye noma kabili. Yidla bese wengeza usawoti ngaphezulu, njengoba kudingeka.

Ikhonza 4

Amathiphu nokuhluka

Ungase Uthande

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 1218
Inani lamafutha 93 g
I-Fat egcwele 54 g
I-Fat Unsaturated 26 g
I-cholesterol 278 mg
I-sodium I-1,593 mg
Ama-carbohydrate 43 g
I-Fiber Dietary 5 g
Amaphrotheni 53 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)