Ayikho isitolo esithengiwe i-salsa ingaqhudelana ne-salsa entsha yokwenza izinto. Izithako zalesi salsa zixoshwa ku-grill ukuze zengeze ukunambitheka okukhulu futhi zenze i-salsa enkulu kakhulu.
Okuzokwenza
- 8, utamatisi oqinile, ama-halves neziqu zisusiwe
- 1 anyanisi esikhulu, isikhumba kanye nesigamu
- 2
- i-jalapeno pepper
- 3 i-Anaheim pepper
- 2 isipuni / 30 mL amafutha omnqumo
- ijusi lensimbi eyodwa enkulu
- 2 wezipuni / 30 mL cilantro fresh, oqoshiwe
- 1/4 isipuni / usawoti 1.25 mL
- 1/4 isipuni / 1.25 umnyama omnyama
Indlela Yokwenza
Hlanganisa amafutha omnqumo, usawoti, kanye nopelepele esikhwameni esikhulu sokuvuselela. Engeza anyanisi kanye utamatisi. Ngomusa ubuye ugqoke. Beka u-anyanisi, uthathe uhlangothi olusezingeni eliphansi ngaphambi kokushisa komlilo. Grill baze baqala ukuthunta. Engeza utamatisi. Utamatisi we-Grill kuze isikhumba singasuswa kalula. Susa utamatisi no-anyanisi kusuka ku-grill. Chofoza kahle bese wengeza izithako ezisele. Friji kuze kube epholile. I-salsa izohlala ihlanzekile kuze kube yizinsuku ezingu-5 esitsheni esingenalutho esiqandisini.