Lena yinkambo enkulu yeklasi. Isinyathelo sokucubungula ukudla singanqunywa ngokuphelele uma ungenaso isimo sengqondo-i-chowder izoba isiphundu, hhayi nje enzima noma ifakwe ndawonye. Indodana yami yayithanda lokhu kudla! Uyazi, kunenjabulo enkulu ekubukeni ingane yakho idle into engawi kahle ebhakedeni lokudla okungenabantwana, futhi uma ngabe ngifuna ukuwina lo mhlobo we-baby-frill, isobho bekuyoba khona lapho.
Ukuze uthole ezinye zokupheka ze-salmon, zama i- Horseradish Ginger Salmon , i-Pasta neSalmon Salad ne-Ramp Dressing, kanye nale Salmon e-Asian elula.
Okuzokwenza
- Amakhilogremu amabili ayizinwele ezingenalutho
- 2 wezipuni ibhotela elingenalutho
- 2 wezipuni amafutha omnqumo
- I-1/3 izindebe ezigayiwe
- Izinkomishi ezingu-6 izinkukhu eziphansi-sodium noma umhluzi wemifino
- 6 ama-amazambane e-Yukon (amakhilogremu angu-2), ahlutshiwe futhi anike ama-cubes angu-1/2 amasentimitha
- 4 izinkomishi zommbila (kusuka ezindlebeni ezingaba ngu-8)
- 1 indebe isigamu nengxenye
- Izipuni ezingu-3 zigcotshwe i-dill fresh
- Usawoti ococekile noma usawoti omuncu kanye nomswakama omusha omuncu wokunambitha
- Ama-squallions ahlutshiwe (okuhlobisa)
- I-bacon ephekiwe yokupheka (yokuhlobisa)
Indlela Yokwenza
- Sika i-salmon zibe yizicucu ezingu-1 intshi. Esikhathini esikhulu se-skillet phezu kokushisa okuphakathi, qhafaza isipuni 1 sebhotela. Engeza isigamu se-salmon bese ugijima kuze kube yilapho ngaphandle kuphenduka i-opaque, cishe imizuzu emibili. Khipha i-skillet ngesipuni esine-slotted, ncibilikisa isipuni esisele sebhotela, uphinde uphinde uphinde uphinde usebenzise esinye isigamu se-salmon.
- Ngaphezulu kokushisa okuphezulu, ukushisa amafutha omnqumo esitokisini noma epanini enkulu kakhulu. Engeza ama-shallots bese ususa kuze kube lula, cishe imizuzu emithathu. Engeza umhluzi, ukwandisa ukushisa phezulu futhi ulethe esimeni.
- Nciphisa ukushisa kuze kube semaphakathi-phezulu bese wengeza amazambane. Phakamisa ingxenye embizeni, gcina umhluzi emkhathini, bese upheka kuze kube yilapho amazambane esethenda, imizuzu engu-12 kuya ku-15.
- Ku-blender noma iprosesa yokudla, hlanganisa i-1 indebe yezinhlamvu zommbila nengxenye nengxenye, bese usebenzisa i-spoon slotted ukukhipha cishe i-1/2 indebe yamazambane okuphekwe bese wengeza kulabo abakwa-blender; puree kuze kube bushelelezi.
- Engeza ingxube ehlanzekile, kanye nama-corn kernels asele, ubuyele ebhodweni, bese ubuyela kumbono nje. Gwema kancane imizuzu emibili, engeza i-saumon ephekiwe kancane kanye ne-dill, inkathi usawoti kanye nopelepele bese ubamba imizuzu emibili kuze kube yilapho i-salmon isanda kuphekwe. Sebenzisa emuva kwekhasi ukuze uphule i-salmon ibe yizinhlamvu ezincane. Nambitha bese ulungisa izikhathi ezidingekayo futhi usebenze ushisayo, noma yikuphi okugqoka okuthandayo.