E-Saketini, ngenxa yezenzo zenza njenge- vermouth ye-Martini yama-classic futhi yenezela ukuhluka okuhlukile kokuphuza kuphela "iwayini lelayisi" elingasiza.
Ngokuqinisekile, akuyona "iwayini," kodwa lifana nebhiya ngoba liphuzwa kusuka elayisi. Uzobona eziningi zokupheka ze-Sake Martini futhi ziyahlukahluka kakhulu: eziningi zifaka i-liqueur yama-orange futhi ezinye zisebenzisa okuningi kunalena.
Enye indlela ukuhlobisa. Ngokuvamile kungumnqumo, kodwa ngithanda ukukhanya kancane futhi ngisebenzise izithelo zase-Asia njenge-lychee ngenjongo yokuhlobisa okuyingqayizivele.
Okuzokwenza
Indlela Yokwenza
- Thela izithako zibe ingilazi yokuxuba egcwala iqhwa.
- Faka kahle .
- Gxila ebhodini elidliwayo le- cocktail .
- Hlobisa ngomnqumo.
I-Saketini inamandla kangakanani?
Njengokudliwa yi-martinis kakhulu, lokhu Saketini akuyona isiphuzo sokuphuza futhi yize kunjalo ukuthi iningi labo liyi-15% kuphela ye-ABV. Cha, le-cocktail engenacala iyisisindo esindayo futhi ifika ku- 30% ABV (ubufakazi obungama-60) . Lokhu kungaphansi kancane kwamandla okubhoboza we-gin isilinganiso, ngakho-ke thatha lula ngalokhu.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 205 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 2 mg |
| Ama-carbohydrate | 1 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |