I-Rote Gruetze - I-Red Berry Pudding

I-Rote Gruetze iyinhlobo evamile, izithelo ze-dessert ezisenyakatho yeJalimane, iDenmark, namanye amazwe aseScandinavia. EMpumalanga Yurophu, i-pudding efanayo ibizwa ngokuthi i- kissel futhi yenziwa ngezithelo ezihlanzekile.

I-recipe yangempela ye-Rote Gruetze idinga i-currants ebomvu (i-Johannisbeeren) ne-raspberries, kodwa izinguqulo zanamuhla ziqukethe noma yikuphi, ngenkathi yonyaka, izithelo ezibomvu ngaphandle kwe-strawberries, ezingenayo i-acidity noma i-bite oyifunayo. I-Sago noma i-semolina (i-Griess) yayisetshenziselwa ukuqina, okwenza i-pudding ibe ne-gritty encane, ngakho-ke "Gruetze" noma i-grits. Le recipe ibiza i-cornstarch (noma i-starch isitashi) ukuze igwebe okuholela ekutheni i-compote elula.

Khonza ubisi, ukhilimu noma ukhilimu ohlutshiwe, noma njengaleli recipe, nge-sauce ye-vanilla. Abanye abantu bathanda ukuphuza i-Zwieback phezu kwe-pudding, futhi, ngaphambi kokuba badle.

Ikhonza 6 ngosayizi wokukhonza we-3/4 indebe ye-pudding ne-sauce 3 yezipuni.

Okuzokwenza

• I-Pudding:
• 3 tbsp. ushukela
• Indebe 3/4. ijusi lamagilebhisi elibomvu
• 3 tbsp.
• Kirschwasser
• 1/3 indebe elibomvu iwayini
• 3 tbsp. isitashi sommbila
• Amakhilogremu ama-1 ahlanganisiwe angabanda
• I- Sauce ye-Vanilla :
• 1 i-vanilla ibhontshisi noma i-1 tsp. i-vanilla ithole
• Ubisi lwe-1/2 indebe
• 1/3 indebe yokubhoboza ukhilimu
• 2 tbsp. ushukela
• 2 izikhupha zamaqanda
• Amaqabunga ama-lemon noma ama-mint njengezinhlobonhlobo

Indlela Yokwenza

Yenza I-Pudding Yezithelo

1. Hlanganisa ushukela ngejusi lomvini, i-Kirschwasser newayini elibomvu. Beka phezu komlilo ophakathi bese ulethe ngamathumba, ugqugquzele ukuchitha ushukela.
2. Hlanganisa i-cornstarch ngenani elilinganayo lamanzi abandayo. Engeza kancane ezitsheni ezishisayo bese uvuselela njalo. Hlanganisa ingxube emathunjini bese uqhubeka uvuselela kuze kube yilapho umfutho oqala uketshezi uphahla futhi ube ocacile futhi ucwebezele.
3. Faka izithelo. Ungasebenzisa noma iyiphi ingxube ye-cherries, i-currants ebomvu , ama-raspberries, nama-blackberries. Ukushisa ngomzuzu owodwa noma emibili, bese uthele embizeni naseqandisini.

Yenza i-Sauce ye-Vanilla

1. Sika ubhontshisi we-vanilla ngokulinganisa ubude obude bese uqothula imbewu. Khulisa ubisi, ukhilimu, ishukela ne-vanilla (kokubili ubhontshisi kanye nembewu).
2. Lapho ushukela uqothula futhi ubisi cishe ubilisa, susa i-pan emthonjeni wokushisa bese ugxuma emaqanda amaqanda. Beka i-pan emuva kokushisa okuphansi kakhulu nokushisa kuze kube yilapho isuphu ikhulile, kodwa ungabilisi.
3. Bambelela nge-colander uma kunesidingo ukuze ususe ama-lumps noma iqanda elingaxubeki kahle. Cool.

Ukukhonza i-Pudding

1. Ukuze ukhonze, faka i-Rote Grütze ezinkomishi ze-dessert noma izitsha ze-ayisikhilimu, uthele phezu kwesikhumba sawo vanilla bese uhlobisa nge-lemon balm noma ama-sprigs amahlamvu e-mint.

Amanothi: Lokhu akuyona i-dessert enhle kakhulu. Uma unezinyo elimnandi, yizwa ukhululekile ukungeza ushukela owengeziwe ukunambitha.

Uma i-yolk yolondolozi leqanda liyinkimbinkimbi ye-vanilla sauce, ungasebenzisa iphakheji le-vanilla pudding elenziwe ngobisi obuningi kabili, noma wenze i -vanilla pudding enamandla okwakhiwa kwe-cornstarch kusukela ekuqaleni, kodwa cishe nengxenye ye-cornstarch.