I-Robert Burns Cocktail Recipe

I-Robert Burns (noma uBobby / Bobbie Burns) ingenye yalezo zokugqoka zakudala ezivela ezindala zegolide zokuphuza abantu abadala. Iningi labantu lizohlangana nalesi siphuzo noRobert Burns, imbongi eyaziwayo yaseScotland yama-1700. Ngokusho kwe-AS Crockett ethi "I-Old Waldorf-Astoria Bar Book", kungenzeka ukuthi ibizwe ngegama lomdayisi we-cigar owayehlale e-bar.

Isiphuzo ngokwayo siyingxube enhle, eyinkimbinkimbi eyakha phezu kwenhlanganisela yeS Scotch-vermouth kaRob Roy . Ukwengezwa kwe- absinthe kuletha ukunambitheka okuhle okungafani, kodwa qiniseka ukuthi ukugcina lesi sichazamagama ku-dash, njengoba kungase kube lula ukuphuza isiphuzo.

Kuyinto isiko laseScotland ukugubha usuku lokuzalwa lwama-Burns ngoJanuwari 25 wonyaka ngamunye ngesikhathi esibizwa ngokuthi iBurns Night. Ungafunda kabanzi mayelana noRobert Burns noBurns Night lapha: Kuyini Ukushisa Ubusuku?

Okuzokwenza

Indlela Yokwenza

  1. Thela izithako zibe yi- cocktail shaker egcwele ice.
  2. Faka kahle .
  3. Gxila ebhodini elidliwayo le- cocktail .
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 215
Inani lamafutha 6 g
I-Fat egcwele 2 g
I-Fat Unsaturated 4 g
I-cholesterol 12 mg
I-sodium 158 mg
Ama-carbohydrate 1 g
I-Fiber Dietary 0 g
Amaphrotheni 4 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)