I-Zombies yama-cheese yintandokazi yezinsuku zakudala zesikole yasikhathi sinye yakhonza kulo lonke leli zwe, elenziwe ngesinkwa esimhlophe salo hlobo kanye noshizi ocibilikile. Ezinye izikole zasebenzisa ama-zombies ashizi okuyizinhlamvu zenhlama egcwele ushizi, kanti ezinye zibukeka njengama-sandwiches ashiziwe. Isinkwa esimhlophe esimhlophe ne-orange ushizi ngokuvamile sisetshenziswa, kanye noshizi waseMelika owenziwe noma i-Velveeta. Isinkwa sivame ukuphuza, sinjenge-roll futhi sincane njengesinkwa esisikiwe.
Kungani bebizwa ngokuthi ama-zombies ushizi? Akekho obonakala sengathi uyazi!
Le nguqulo ye-Cheese Zombie futhi kubalulekile ukuthi usebenzise ushizi oluhlaza okwesibhakabhaka; i-Cheese Zombie ngeke ibe yinye ngaphandle kwayo. Kodwa-ke, esikhundleni sokusebenzisa amathanga aseMelika noma i-Velveeta, cabanga ngokuzama i- cheddar e- Orange evuselela iresiphi kancane kuma-palates omdala.
Ungasebenzisa inhlama yesinkwa esenziwe ngokwenzelwe ama-Cheese Zombies, kodwa lokho kubonakala sengathi kunomsebenzi omningi futhi kunesifiso esincane kakhulu se-zombie. Imiqulu ye-Crescent iyisixazululo esiphelele, unikeza i-Cheese Zombie ibhande, ubumnandi obumnandi.
Okuzokwenza
- I-8-ounce tube
- imiqulu yenhlanhla
- 4 kuya ku-8 tincetu esincanyana (ushizi we-orange), ushizi waseMelika, noma u-Velveeta)
Indlela Yokwenza
1. Hlangisa i-oven ukuya ku-350 F.
2. Vula i-tube yemigqomo ye-crescent. Hlanganisa kahle inhlama ukwakha ama-rectangles amabili (qaphela imigqa elinezinhlamvu ezihlukanisa inhlama ibe yizi-triangles eziyisishiyagalombili).
3. Vala uhlangothi olulodwa lwendandatho ngayinye ngenani lakho elifunayo lamathisi eshizi.
4. Gweba ngakolunye uhlangothi lwendandatho phezu kweshizi ukwakha umxube omncane, ovalwe.
5. Hamba ngomusa emaphethelweni enhlayiya phezulu enhlangothini yesigcawu, unamathele emaphethelweni ukuze ubeke inhlama ibe ephaketheni elitshiziwe ushizi.
6. Phinda le nqubo ngomxube wesibili wenhlama.
7. Bhaka ku-cookie sheet ngamaminithi angu-15 kuze kube yilapho kuluhlaza. Faka kancane bese ukhonza ngokushesha.