I-Puerto Rican Sangria

Ihlobo ehlobo aliyona ihlobo ehlobo ngaphandle kwe-sangria, kodwa i-cocktail inendawo yayo unyaka wonke. I-punch yewayini ethandwa ePuerto Rico naseCaribbean, nasemhlabeni wonke. Izinguquko eziningana ziye zavela eminyakeni eminingi, evame ukuthonywa yizifunda lapho isiphuzo senziwa khona, kodwa i-sangria ngokuvamile iqukethe iwayini, izithelo ezintsha, inani elincane lomoya ophuza utshwala, amanzi amnandi futhi ngamanye ama-carbonate.

Le recipe ye-sangria ihlukile ukusuka esiqhingini sasePuerto Rico. Iwayini elihle le-rosé lisebenza kahle, kanye ne-Puerto Rican rum . Ungenza kalula le recipe ngokwakho ngokulungisa inani lewayini, ijusi noma i-rum ukuze ivumelane nokuthanda kwakho, noma ngokwenza ezinye izakhiwo. Lokhu kungu-sangria, ngemuva kwakho konke, ngakho-ke uzama futhi ujabule nawo.

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa iwayini, i-rum, ijusi le-orange, ujusi we-ananas, ujusi kalamula kanye noshukela emgodini omkhulu weglasi. Faka kahle.
  2. Faka i-pitcher esiqandisini bese ubanda kuze kube yilapho usulungele ukukhonza, kodwa okungenani ihora eli-1.

Amathiphu nokuhluka

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 137
Inani lamafutha 0 g
I-Fat egcwele 0 g
I-Fat Unsaturated 0 g
I-cholesterol 0 mg
I-sodium 1 mg
Ama-carbohydrate 22 g
I-Fiber Dietary 0 g
Amaphrotheni 0 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)