Ukuze uthole lokhu okuthandayo, uzodinga umenzi we-ayisikhilimu. Ungasebenzisa lokhu iresiphi ye-vanilla ice cream ekwakhekeni noma wenze iresiphi yakho. Bese usuka enqabeni ye-peanut butter for a treaty frozen.
Okuzokwenza
- 3 izinkomishi ezisindayo ukushaya ukhilimu
- 1 inkomishi ubisi lonke
- 3/4 indebe ushukela
- 4 izikhupha zamaqanda, zashaywa
- 2 amathisipuni vanilla
- Isinkwa Sobisi Peanut:
- 1/2 indebe ibhotela
- 1/2 inkomishi yokubetha okunzima ukhilimu
- 2 wezipuni ukukhanya isiraphu corn
- 1/4 indebe ukukhanya ushukela oshubile, egcwele
Indlela Yokwenza
Ukhilimu oyiqhwa:
- Hlanganisa ukhilimu, ubisi, noshukela epanini elikhulu.
- Ukushisa phezu kokushisa okuphakathi, ukuvuselela njalo, kuze kube yilapho ushukela uqothula futhi ingxube iyashisa.
- Thepha cishe 1 inkomishi yenhlanganisela eshisayo emaqanda amaqanda ashaywayo, ehla njalo.
- Phakamisa inhlanganisela yeqanda epanini, uhlaziye njalo.
- Pheka phezu kokushisa okuphakathi, uvuselele njalo, kuze kube yilapho ingxube eshisayo iyancipha futhi igqoke ngemuva kwekhasi, cishe imizuzu engu-6. Ungavumeli le nhlanganisela ibilise.
- Gwema ngokusebenzisa i-strainer strap ibe esitsheni bese ugoqa ku-vanilla.
- Ukumboza bese ushaya kahle. Sula ngokusho kwemiyalo ye-ice cream maker.
Isinkwa Sobisi Peanut:
- Hlanganisa ibhotela le-peanut, 1/2 indebe yokubhoboza ukhilimu, isiliphu 2 wezipuni ushukela we-corn, ne-1/4 indebe yeshukela ensundu epanini. Ukushisa phezu kokushisa okuphansi, ugqugquzela, kuze kube yilapho ubushelelezi noshukela kuchitheka. Sula kahle.
- Hlanganisa i-ayisikhilimu esiphelile ibe esitsheni, uhambisane nezinsizakalo zenhlanganisela ye-peanut butter; swayipha kancane ngomese. Friza kuze kube yilapho ingxube iqinile.
- Yenza cishe ingxenye eyodwa ye-ayisikhilimu.
- Londoloza isobho se-peanut butter extra for use for warmed topping.
Ama-Ice Cream Recipes engeziwe
I-Blueberry Sorbet
I-Maple Ice Cream
Ukusabalalisa okusajingijolo
I-Rhubarb Ice Cream
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1170 |
| Inani lamafutha | 89 g |
| I-Fat egcwele | 48 g |
| I-Fat Unsaturated | 26 g |
| I-cholesterol | 416 mg |
| I-sodium | 326 mg |
| Ama-carbohydrate | 78 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 22 g |