Khonza lesi cheesecake esiphundu nge-dollop ye-ukhilimu ohlutshiwe noma amaqebelengwane aqoshiwe kanye nama-peanuts angcolile noma amakhekhe we-chocolate.
Okuzokwenza
- I-Peanut Butter Swirl:
- 1/2 indebe ibhotela
- Ikomidi eli-2/3 likhiphe ubisi noma isigamu nengxenye
- 3 wezipuni ukukhanya isiraphu corn
- 1/3 indebe ukukhanya ushukela oshubile, egcwele
- I-Crust:
- I-1/2 izindebe ze-graham ze-graham (umhlabathi ophansi)
- Izipuni ezingu-4 zincipha ibhotela
- 3 wezipuni ushukela granulated
- Ukugcwalisa:
- 4 amaphakheji (ama-ounces angu-8 ngamunye) ukhilimu ushizi (ekamelweni lokushisa)
- 1 1/2 izindebe ushukela (granulated)
- 2 amathisipuni vanilla akhiphe
- Gcoba usawoti
- Amaqanda amane amakhulu
Indlela Yokwenza
Hlanganisa yonke ibhotela le-peanut ishicilela izithako epanini elincane; ukushisa phezu kokushisa okuphansi, ukugqugquzela, kuze kube yilapho bushelelezi kanye noshukela kuphelile. Beka eceleni ukupholisa ekamelweni lokushisa.
Ihhavini elishisayo lingama-350 °.
- Hlanganisa izithako ze-crust bese uvuselela ngemfoloko uze uhlanganiswe kahle.
- Cindezela phansi kwekhasi elingu-intshi yama-intshi engu-9 intshi.
- Beka i-pan phezu kwesigcawu esikhulu sensimbi esindayo bese ugoqa ngaphandle, kuze kube yilapho ungena ngaphezu komgqomo. Le foil ukumboza izingxenye kusukela i-cheesecake izoqedela ukubhaka kamuva epanini lamanzi.
- Beka i-crust elungiselelwe kuhhavini engu-350 °. Bhaka amaminithi angu-9; ususe ekushiseni okushisa okushisa ne-oven kuya ku-325 °.
- Ngesikhathi esifanayo, esitsheni esikhulu sokuxuba, shaya ukhilimu ushizi kuze kufike ukukhanya nokuhlanza. Kusha kancane izindebe eziyi-1 1/2 ushukela, i-vanilla, nosawoti. Beat in amaqanda, esisodwa ngesikhathi, ukushaya emva ngamunye ukufaka. Beat nje kuze kube kuhle.
- Thela ukugcwalisa ukwakhiwa okulungiselelwe. Faka ama-dollops amancane we-peanut butter agxuma yonke i-cheesecake, bese ungena nge-spatula noma ibhotela elincane. *
- Phinda uze usebenzise yonke ingxube ye-swirl.
- Beka i-cheesecake epanini yokugaya. Beka i-pan ne-cheesecake ku-rack ock bese ufaka kancane kancane amanzi abilayo epanini elikhulu kuze kube ngamasentimitha angu-2 ububanzi.
- Bhaka i-cheesecake ngehora eli-1 ukuya ku-1 ihora nemizuzu engu-10 noma kuze kubekwe. Isimaphakathi sizobe sesincane kakhulu.
- Susa i-springform pan bese uvumela ukupholisa ngokuphelele.
- Ifriji okungenani amahora angu-4. Vula ummese ngaphesheya kwe-cheesecake bese ususa ngokucophelela umsizi.
- Khonza lesi cheesecake esiphundu nge-dollop ye-ukhilimu ohlutshiwe namaqanda aqoshiwe okuhlobisa.
Ukupheka okuningi kwe-Cheesecake
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 604 |
| Inani lamafutha | 39 g |
| I-Fat egcwele | 20 g |
| I-Fat Unsaturated | 12 g |
| I-cholesterol | 166 mg |
| I-sodium | 412 mg |
| Ama-carbohydrate | 55 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 11 g |