Ekhaya lethu, isikhathi sikaKhisimusi sisho iPanettone, isinkwa esiphundu sase-Italy esinobuhle, se-buttery. Igcwele amagilebhisi omisiwe, ne-orange candied, uhlobo olunjengokukhekheka kwezithelo eziningi. Asikho isiNtaliyane, kodwa akunandaba. Lesi sinkwa sihle kakhulu! Ukuyibuyisela emgqonyeni wesiFulentshi mhlawumbe ibhulakufesi yaseKhisimusi ehamba phambili futhi elula kakhulu. Ama-bakes aseFrance asetshenziswe kakade alula ngokukhululekile kwezixuku ezinkulu, futhi ukusebenzisa i-panettone kwenza kube mnandi kakhulu! Isinkwa sinokunambitheka okuningi kakade. Konke okumele ukwenze ukuhlanganisa amaqanda, ubisi, isinamoni, ne-vanilla bese uwuthululela phezu kweziqephu zesinkwa! Bhaka cishe imizuzu engama-25 futhi uthole isidlo sasekuseni samahhala nokucindezeleka!
Ungakwazi ukufaka isiqandisini ngesinkwa saseFrance ebusuku, noma ungawabhaka ngokushesha. Uma ihlala isikhathi eside, i-creamier ukuthungwa kuyoba. Kuyoba kancane kancane uma ubhake ngokushesha!
Ungangeza ku-orange okukhishwe noma i-zest encane ye-orange uma ufuna ukwandisa ukunambitheka kwe-orange isinkwa. Kubaluleke kakhulu ukuthenga i-panettone eyenziwe nayo yonke ibhotela. Zonke izingubo zebhotela zivusa kakhulu futhi zivame ukuba nokuthungwa okungcono. Ngithole zonke izinguqulo zebhotela kalula ezindaweni eziningi zokudla. Okuthandayo okusha nguSclafani brand.
Okuzokwenza
- 1 isinkwa se-panettone (mhlawumbe wonke ibhotela)
- Amaqanda ama-7 amakhulu
- 1 1/4 izinkomishi ubisi lonke
- 1 ithisipuni i-vanilla isuswa
- Okuzikhethela: 1/4 isipuni isitoreji se-orange
- 2 amathisipuni isinamoni
- 1/2 indebe ushukela (ungaphinda uthathe indawo ngesiraphu ye-maple)
- Ukuzikhethela Ukukhonza:
- Ushukela omanzi
- usiraphu we-maple
Indlela Yokwenza
- Gcoba isidlo se-casserole esingu-9 x 12 ngokupheka. Uma ukwenza ukukhonza ngokushesha, khona-ke ubhalela ihhavini kuya ku-375 F. Uma ushisa isiqhumane saseFrance phakathi nobusuku, bese weqa ukushisa ihhavini.
- Sika i-panettone zibe tincetu ezinkulu bese uwafaka esitsheni sokugcoba i-casserole.
- Hlanganisa amaqanda, ubisi, ushukela, isinamoni, i-vanilla, ne-extracts e-orange endaweni yokuxuba ephakathi. Thela ingxube yeqanda ngaphezu kwe-panettone. Qinisekisa ukuthi ugqoke zonke izicucu.
- Beka kuhhavini evuliwe bese ubhaka cishe imizuzu engu-25-30. Vumela ukupholisa kancane uma ususa kuhhavini. Uwufafaze ushukela oluncane oluyimpuphu kanye ne-drizzle yesiraphu yangempela ye-maple.
- Ungayifaka ne-aluminium foil bese uyigcina esiqandisini ubusuku kuze kube yilapho usulungele ukubhaka ekuseni. Ngenxa yokuthi uzobe usufaka emakhazeni e-ovini, kuzothatha cishe imizuzu eyishumi ukupheka.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 60 |
| Inani lamafutha | 3 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 78 mg |
| I-sodium | 63 mg |
| Ama-carbohydrate | 4 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 4 g |