Nansi iresiphi ye-omelet e-2 ene-anyanisi aluhlaza, utamatisi oqoshiwe, ushizi okhishiwe, kanye ne-seasonings. Ngezithako ezimbalwa ezengeziwe zokuqhathaniswa okumnandi, kuyindlela esheshayo yokushaya ibhulakufesi ekuseni. Kulula futhi kumnandi!
I-omelet ihambisana nokunye. Nikeza ukunambitheka kwe-Tex-Mex ngephilisi elincane le- chili , i-pepper jalapeno pepper, nomxube we-Mexican ushizi. Futhi uzizwe ukhululekile ukungeza ham enomisiwe, isobho eliphekiwe, noma i- bacon ephekiwe.
Okuzokwenza
- Amaqanda amabili
- 1 isipuni isigamu nengxenye (noma ubisi)
- 1/8 isipuni sikasawoti
- I-dash 1 ye-Worcestershire sauce
- Ukuzikhethela: ukukhishwa kwe-dash engu-1 (i-Cajun noma i-Creole)
- 1 dash omnyama pepper
- 2 amathisipuni ibhotela
- 2-3 wezipuni Ushizi lwe-Cheddar (oluhle kakhulu)
- 1 isipuni shallot (oqoshiwe)
- Utamatisi owodwa we-1 (oqoshiwe)
Indlela Yokwenza
- Nge-whisk noma i-blender, shaya amaqanda uze ube bushelelezi futhi ube nesineke.
- Hlanganisa ukhilimu noma ubisi, usawoti, i-Worcestershire sauce, ne-pepper.
- Ukushisa ibhotela esitokisini esingenasisindo esingu-8 intshi skillet phezu kokushisa okuphansi; uthele emaxheni eqanda.
- Pheka kancane, uphakamise ngobumnene emaphethelweni ukuze uvumele iqanda elingelusiwe ukuba ligijime ngaphansi.
- Uma i-omelet icishe iphekwe kodwa isabonakala phezulu, ikhava futhi uqhubeke upheka kuze kube yilapho ubuso bubomile, cishe emaminithi angu-1 kuya kwangu-2.
- Phezulu nge-shredded ushizi, utamatisi, no-anyanisi oluhlaza; phinda ngesigamu bese uqhubeka upheka kuze kube yilapho ushizi luqhekekile.
Amathiphu nokuhluka
- Engeza isipuni esingu-1 sepelepele enhlobonhlobo eluhlaza noma ehlukahlukene.
- Thumela i-anyanisi eluhlaza noma uyifake esikhundleni sayo nge-anyanisi obomvu obomvu.
- Engeza isipuni noma ama-ham noma i-ham ephekiwe kahle, isobho noma ibhekoni.
- Engeza i-dash kagalikhi ku-omelet.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 438 |
| Inani lamafutha | 34 g |
| I-Fat egcwele | 17 g |
| I-Fat Unsaturated | 11 g |
| I-cholesterol | 485 mg |
| I-sodium | 637 mg |
| Ama-carbohydrate | 6 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 26 g |