Ungakhohliswa igama elithi "i-Nougat Ice Cream" - lokhu akusiyo uswidi! Esikhundleni salokho, i-ayisikhilimu ebushelelezi, enobuhle ne-flavour yendabuko kanye nephrofayili yesithako se-nougat. Ngakho-ke uma uthanda inhlanganisela yama-almond nanjengezinyosi zaku- nougat noma i- Torrone , ke le-ayisikhilimu ingeyakho !
Ngokungafani nokupheka okuningi kwama-ayisikhilimu abasebenzisa ubisi namaqanda amaqanda, le recipe ifana nezindlela zokupheka ze-nougat futhi imemela abamhlophe beqanda kanye nesiraphu-ushukela. Ngoba isebenzisa abamhlophe esikhundleni sezikhupha, akusizi kakhulu njengezinye izingqimba zeqhwa, ngakho-ke kuzwa kukhanya futhi kuqabula. Ingxenye engcono kunazo zonke, akusikho umkhiqizo we-ayisikhilimu okudingekayo!
Ngine ushokoledi oqoshiwe kule recipe ngoba ngiyayithanda inhlanganisela yama-alimondi ne-tshokoledi, kodwa ungakwazi ukuzama bese uzama ukungeza amantongomane ahlukene, ushokolethi omhlophe, noma izithelo ezomile njenge-cranberries noma i-cherries. Njengama-ice cream amaningi zokupheka, kuguquguquka ngokuphelele!
Okuzokwenza
- 2 amaqanda abamhlophe (ukushisa kwamakamelo)
- 1/3 indebe uju
- 1 inkomishi ushukela
- 1/4 indebe yamanzi
- 1.5 izinkomishi ukhilimu olunzima
- I-1/4 tsp i-almond extract
- I-1/2 tsp i-vanilla ishicilelwe
- 1/2 inkomishi ama-almonds (okugcosiwe futhi okuqoshiwe)
- 1/2 inkomishi ushokoledi obabazayo (oqoshiwe)
Indlela Yokwenza
1. Hlanganisa ukhilimu namaqabunga e-almond kanye ne-vanilla esitsheni esiphakathi, bese ushaya ukhilimu kuze kube yilapho ubambelele futhi uphethe izintaba. Faka ukhilimu ohlutshiwe esiqandisini ngenkathi ulungisa lonke iresiphi.
2. Beka abamhlophe beqanda esikhwameni esikhulu esihlanzekile somxube wokuma ohlangene nesinamathiseli se-whisk. Ngenye indlela, ungafaka abamhlophe beqanda esikhwameni esikhulu futhi usebenzise i mixer ngesandla ehambisana ne-whisks.
Basha amaqanda amaqanda kuze kube yifomu elithambile.
3. Ngesikhathi amaqanda amhlophe eshaya, hlanganisa uju, ushukela, namanzi epanini elingaphansi kwesikhumba esincane bese uphuthukisa kuze kube yilapho ushukela uqothula. Letha ingxube kumathumba, futhi uma ushisa, gcina uyililisa imizuzu emibili.
4. Emva kwemizuzu emibili, susa isiraphu uju kusukela ekushiseni futhi, ngenkathi i mixer isebenza, kancane uthele isiraphu esishisayo kumaqanda amaqanda emfudlaneni okuqhubekayo. Ungadlulisela ingxube ekomelweni lokulinganisa nge-spout ukuze kube lula ukuthulula, uma ufisa. Ngemuva kokuthi sonke isiraphu sithulisiwe kumhlophe, vusa ijubane kuya phezulu-phezulu futhi uqhubeke ushaya ingxube kuze kube yilapho sele selehlile ekamelweni lokushisa, cishe imizuzu engu-5-7.
5. Uma ingxube isilahlile, faka ukhilimu ohlutshiwe, amantongomane aqoshiwe, ushokoledi oqoshiwe. Hlanganisa ingxube ye-ayisikhiliki emgodini wepulasitiki ongenazimpuphu noma esinye isitsha sefriji, bese uyibeka efrijini ukuze uqinise, okungenani amahora angu-4 noma ubusuku bonke. Uma uqine, qeda i-ayisikhilimu futhi ujabulele!
Chofoza Lapha ukuze Ubuke Wonke Ama-Recipes ase-Nougat Candy!
Yenza i-Torrone Yakho Yakho (i-Almond Honey Nougat) Ekhaya!
I-Recipe Fudge Recipe ye-Ice Cream - Yenziwe Nge-Ice Cream Real!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 429 |
| Inani lamafutha | 26 g |
| I-Fat egcwele | 14 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 51 mg |
| I-sodium | 30 mg |
| Ama-carbohydrate | 47 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 5 g |