Sibiza lokhu "i-Magical" ye-matzoh ye-buttercrunch toffee ngoba ukunambitheka kuphelile kuleli zwe! Kuyamangalisa ukuthi ushukela we-matzoh, ibhotela, nesibhakabhaka ungabumbana ukwenza i-candy ethanda njengama- toffee . Engeza ushokoledi kanye nama-alimondi, futhi unePhasika elinomsoco omkhulu !
Okuzokwenza
- 5 ama-matzohs
- 1 indebe / 8 oz. ibhotela
- 1 indebe / 4.5 oz. ushukela obomvu (upakwe)
- 1.5 izinkomishi / 9 oz. ushokoledi chips
- Okuzikhethela: 1/2 indebe yama-alimondi (okuqoshiwe okuqoshiwe)
Indlela Yokwenza
- Gcoba ishidi lokubhaka nge-aluminium foil, uphinde ukhiphe isikhumba ngokupheka ukupheka ngaphandle. Hlangisa i-ovini yakho ku-350 F.
- Vala ishidi lokubhaka ngendwangu yamashidi e-matzoh, uwaphule ukuze ugcwalise izikhala uma kunesidingo.
- Hlanganisa ibhotela noshukela omntsheni epanini elincane phezu komlilo ophakathi. Hlanganisa kuze kube yilapho ushukela uqothula. Vumela ingxube ukuba ifike emathumba. Uma usithumba, gcina ubilisa ngamaminithi amathathu.
- Susa ingxube ekushiseni, uthele ngokucophelela phezu kwe-matzoh. Sebenzisa i-spatula noma ummese wokuqhaqhazela ukuze ubheke phezulu futhi uqinisekise ukuthi ushukela uhlanganisa yonke indawo. Kuhle uma kunezindawo ezimbalwa ezingenalutho, kuzosakazeka njengoba kupheka.
- Bhaka imizuzu engu-10 kuya kwezingu-12, uphenduke phakathi futhi uhlole ngezikhathi ezithile ukuqinisekisa ukuthi awushisi. Uma kubonakala sengathi uthola mnyama kakhulu emaphethelweni, yususe.
- Uma usuke kuhhavini, ufafaze izikhupha ze-chocolate phezu kweqhwa le-toffee bese uvumele lime imizuzu engu-1 kuya kwemibili kuze kufike ukuthi i-chops chips iqede. Sebenzisa i-spatula ukuze usakaze ushokoledi ngokulinganayo phezu kobuso.
- Uma ufisa, ufafaza amantongomane phezulu bese ucindezela ngobumnene ukunamathela ngenkathi ushokoledi usanamanzi.
- Beka esiqandisini ukupholisa. Hlukana ngezicucu ngesandla uma usethe.