I-Truffles enegazi ihlezi igazi elimnandi, kodwa futhi ligazi elikhulu! Lezi truffles zekhekhe zinezikhali ezidliwayo ze-icing zobukhosi futhi zidwetshwe ngokufaka umbala wokudla ukuze zenze ama-truffle amnandi - kodwa amnandi. Ngiyakuthanda ukusebenzisa ama-truffles e-cake ukuze wenze le recipe, ngoba ingxube yekhekhe ihlala kancane kakhulu kunama-truffle enkothokole futhi kulula ukugwaza izikhali ngendlela leyo. Kodwa uma ukhetha i-truffles yendabuko, ukhululekile ukusebenzisa le ndlela efanayo yokuhlobisa kunoma iyiphi iresiphi ongayithanda.
Imivimbo nemicenge yama-royal icing eyenziwe nguWilton, futhi zathengwa ezitolo zobuciko (njengoMichael noma uJoAnn) ezungeze isikhathi se-Halloween. Zingahle zitholakale ku-intanethi ngezinye izikhathi zonyaka, futhi.
Okuzokwenza
- 1 ibhokisi ikhekhe mix (kanye izithako ukwenza ikhekhe)
- Ama-ounces angu-16 alungiselele ukukhwabanisa
- 1 amakhilogremu angu-1 amhlophe
- Izikhali ezingama-48 zama-royal icing (imimese, ama-axis, noma izikhali ezidliwayo ezifanayo)
- I-tube ye-gel ebomvu yokudla koku-1
Indlela Yokwenza
1. Lungisa bese ubhaka ukuxuba ikhekhe ngokwendlela yokukhokha yekhekhe le-9x13. Uma ubhakiwe, vumela ikhekhe ukuthi lipholile ngokuphelele.
2. Phakamisa ikhekhe ibe isitsha esikhulu bese usebenza ngezandla zakho kuze kube yizicucu ezincane.
3. Faka ama-quarter-quarters of the frosting in the bowl bese ugxuma nge-spatula yerabhade kuze kube yilapho inhlanganisela ihlangene kahle. Kufanele kube mnandi kakhulu futhi ubambe ndawonye uma ufaka ibhola lekhekhe phakathi kweminwe yakho, kodwa hhayi emanzini kakhulu noma amafutha.
Uma ingxube yekhekhe iseseyomile, engeza ukwanda okukhulu ukuze uthole ukuvumelana okufisa-inani eliqondile oyidingayo lizoxhomeka ekuthungeni kwekhekhe owaqale ngalo.
4. Ukusebenzisa i-cookie encane noma i-candy scoop, phonsa amabhola angu-1 intshi wekhekhe bese uhamba phakathi kwezintende zezandla kuze kube yilapho ejikelezile. Kufanele uthole amabhola angaba ngu-48 kusuka kule recipe. Beka amaqebelengwane ebhodini elibhakabhaka eligcwele isikhumba noma iphepha elixilisiwe, futhi uzifake efrijini kuze kube yilapho uqine, okungenani ihora elilodwa.
5. Faka i-candy yokugqoka embizeni ephephile ye-microwave kanye ne-microwave kuze kube yilapho incibilika, ivuse emva kwemizuzwana engu-45 ukuvimbela ukushisa. Vala ishidi lokubhaka ngephepha le-waxed.
6. Ukusebenzisa amathuluzi wokugcoba noma imfoloko, faka ibhola lekhekhe ngaphakathi kwengubo ye-candy ecibilikile. Yisuse ekugcokeni bese uhudula phansi ngaphesheya komlomo wesitsha ukuze ususe ukugqoka okungaphezu kwalokho. Faka esikhundleni i-truffle eqoshiwe ekhasini lokubhaka. Ngenkathi ushokoledi usesemanzi, cindezela ngokuqinile ummese wokugcoba i-icing noma i-ax in the truffle. Phinda kuze kube yilapho zonke truffles zichotshiwe futhi zihlotshisiwe.
7. Uma zonke izikhekhe zekhekhe zigcwala, frijiza ama-truffles ukuze ubeke ingubo ngokuphelele, cishe imizuzu engama-20. Thatha ibhulashi lokupenda elihlanzekile uphinde ugijime umbala wokubomvu we-gel obomvu ezizungezile eziqongweni ze-truffles lapho imihlobiso yobukhosi be-icing yobukhosi ikhona.
8. Lawa ma-Truffles e-Bloody asebenza kahle ekamelweni lokushisa, futhi angagcinwa esitsheni esingenasiphakamiso esiqandisini kuze kube ngesonto.
Chofoza lapha ukuze ubone wonke ama-Candy Recipes e-Halloween!
Chofoza Lapha ukuze Uhlole Wonke Amakhadi Okupheka Ama-Candy Cake!