Into enhle mayelana nalesi siphuzo esiphuthumayo se-pasta dish ukuthi iphumelela ekuthokoziseni kokubili okucebile nokukhanya. Kanjani? I-sauce yenziwe ngenhlanganisela yama-chessy mascarpone kanye nesinambitheka selamula.
Sebenzisa noma yiluphi uhlobo lwama-noodle ngale sauce lemon yamastafone bese ungeza imifino uma uthanda. Imifino ehlanziwe kuyoba kuhle kakhulu. Inkukhu, imfucumfucu, noma i-prosciutto nayo ingaba yinto enhle kakhulu.
Le sauce indlela enhle yokusebenzisa up mascarpone esele. Noma, ungathenga isitsha esisha se-mascarpone futhi usebenzise isigamu salokhu iresiphi kanye nokunye okumele wenze ama-mascarpone amnandi nobuningi basakazeke .
Okuzokwenza
- Ama-ounces ayisishiyagalombili angadliwa i-pasta
- 2 wezipuni juice fresh lemon
- 1/2 indebe mascarpone
- 1/2 isipuni ushukela osikiwe
- 1/4 indebe eqoshiwe (parsley, basil, oregano)
Indlela Yokwenza
- Letha imbiza yamanzi anosawoti ukuze ubilise ukupheka i-pasta yakho.
- Faka esitsheni esincane uhlanganise ijusi lemon, i-mascarpone, nosawoti.
- Uma i-pasta iphekwe ngokulandela imiyalelo yephakheji, gcina indebe ye-1/4 yamanzi okupheka ngaphambi kokususa i-pasta.
- Beka i-pasta ekhishwe emgodini omkhulu wokukhonza bese ugxobhoza emascarpone kuze kube yilapho incibilikiswa kakhulu kuma-noodle. Uma i-pasta ibonakala isomile kakhulu noma i-mascarpone ikhulu kakhulu, bese igcoba emanzini okugcoba njengoba kudingeka futhi ugxilise ukuhambisa ubisi lwe-sauce.
- Gcoba i-pasta ngama-herbs fresh, pepper omnyama, nosawoti olwandle.
Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
---|---|
Ama-calories | 223 |
Inani lamafutha | 1 g |
I-Fat egcwele | 0 g |
I-Fat Unsaturated | 0 g |
I-cholesterol | 0 mg |
I-sodium | 299 mg |
Ama-carbohydrate | 46 g |
I-Fiber Dietary | 3 g |
Amaphrotheni | 8 g |