I-Espaloma yilokho okuzwakala sengathi: Ukuthatha kuka-Espolon ku- Paloma . Kule-cocktail, i-juice yamagilebhisi kanye ne-lemon-lime soda zisetshenziselwa ukuthatha indawo ye-grapefruit soda ye-predecessor yayo, futhi i-lime encane, i-bitters, ne-dry triple yengezwa ukwenza iphrofayli ibe yinkimbinkimbi kakhulu. Ngomuntu siqu, ngithanda ukugodla kuka-Espolon phezu kwe-blanco yabo, nakuba i-tequila izokwenza lokhu kube isiphuzo esikhulu.
Hlola le vidiyo yevidiyo ye-Espaloma ...
Vakashela iwebhusayithi ye-Espolon Tequila ukuze uthole ulwazi oluthe xaxa mayelana nomkhiqizo ...
Okuzokwenza
- 2 ounces Espolon Blanco noma Reposado Tequila
- I-ounce juice juice
- I-1/2 ounce isiphuzo se-grapefruit juice
- I-1/2 i-ounce i-liqueur yesibili ye-orange ephuzi
- 2 ama-ounces lemon-lime soda
- 3 idonsa ama- Angostura Bitters
Indlela Yokwenza
- Hlanganisa zonke izithako (ngaphandle kwe-soda) ku- shaker ye-cocktail egcwele ice.
- Shake futhi ubeke ingilazi ye-highball ngeqhwa elisha.
- Phezulu nge-soda bese uhlobisa nge-grapefruit noma i-lime.
I-Recipe I-Courtesy: I-Epsolon Tequila