I-Easy Blueberry Pie ne-Cookie Crumb Crust

Le pie elula yenziwa nge-blueberries fresh kanye negobolondo ye-crumb yokuzenzela noma yokuthenga. Ukupheka okudingekayo kuphela kuyimaminithi angu-5 okweqweqwe, futhi ungakugwema lokho uma usebenzisa i-crumb crust ethengiwe.

Sebenzisa i-crust cofer crust for the pie noma usebenzise i-crumb crust crust crust crust crust crust.

Okuzokwenza

Indlela Yokwenza

  1. Hlangisa i-ovini ku-350 F (180 C / iGesi 4).
  2. Esikhathini esitsheni uhlanganise imvuthu ye-vanilla, i-bhotela elicibilikile, nezinsafula ezintathu ze-ushukela; uhlanganise kuze kube yilapho yonke imvuthuluka imisiwe.
  3. Phakamisa imvuthuluka phansi kanye nhlangothi zethipu le-pi-9 intshi. Bhaka kuze kube yi-crust eqinile, cishe imizuzu engu-8. Susa ku-rack ukuze uphole ngokuphelele.
  4. Esikhathini esikhulu samapuphu uhlanganise izindebe ezimbili ze-blueberries, 1/4 indebe ushukela namaspuni amabili amanzi; ulethe kumathumba aphelele.
  1. Dissolve cornstarch in 1/4 indebe amanzi abandayo; engeza kumxube we-blueberry. Buyisela amajikijolo kuya emathumba, uvuse njalo. Nciphisa ukushisa phansi bese upheka, uvuselela, imizuzu emibili. Susa ekushiseni. Faka ibhotela, ijusi kalamula kanye nezinye izindebe ezingu-4 ze-blueberries. Faka isipuni ku-crumb crust elungiselelwe. Vumela i-pie imele amahora amabili kuya kwezingu-3, ​​noma ibe isethi.
  2. Khonza nge-ukhilimu ohlutshiwe noma uthengwe ukukhishwa okuhlanjululwe.

Ungase Uthande

I-Blueberry Custard Pie ene-Streusel Topping

Ama-Muffin ahlanzekile ama-Blueberry

I-Blueberry I-Sweet Potato Isinkwa se-Recipe

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 564
Inani lamafutha 51 g
I-Fat egcwele 12 g
I-Fat Unsaturated 19 g
I-cholesterol 27 mg
I-sodium 3 mg
Ama-carbohydrate 29 g
I-Fiber Dietary 3 g
Amaphrotheni 1 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)