Lesi yisinkwa esiphuthumayo se-chinanasi, esinomanzi futhi esinambitheka. Kulula ngokugcwele futhi ugcine isinkwa sibunwe ukuze slicing lula.
Lesi sinkwa se-phaphayinaphu sizothola ngokushesha intandokazi yomndeni. Kuhambisana nokunye, futhi; engeza i-walnuts eqoshiwe ku-batter noma yenze nge-pecans eqoshiwe. Noma ubani usebenza kahle. Noma uyenze ngamanothi aqoshiwe ama-macadamia nesikhonathi ukuze anikeze ukunambitheka kweHawaii.
Okunye okunye okwenziwe kulesisinkwa esheshayo kufaka le phayinaphu, isinkwa sikakhukhunathi, kanye ne-macadamia nut isinkwa . Noma engeza i-ananas echotshoziwe esinkwa sakho esivamile sasebhanana.
Shayela isinkwa nge-1 isipuni sebhotela elicibilikile ngokushesha nje uma liphuma kuhhavini.
Okuzokwenza
- 3/4 indebe ukukhanya ushukela obushukela (iphakethe)
- 6 wezipuni ibhotela (ithambe)
- Amaqanda amabili
- I-1 ingakwazi (ama-ounces angu-8 kuya kwangu-9) i-ananas (echotshoziwe futhi engahlanjululwa)
- 1 ithisipuni i-vanilla isuswa
- 1 inkomishi eqoshiwe ama-walnuts noma ama-pecans
- Izinkomishi ezimbili 1/4 (10 1/4 ounces)
- ufulawa wonke
- 2 amathisipuni opheka powder
- 1/4 ithisipuni ibhaka soda
- 1/4 ithisipuni usawoti
- Ku-Topping:
- 1 isipuni seshukela (granulated)
- 1/4 isipuni sinamoni
- 1/4 indebe pecans noma i-walnuts (eqoshiwe)
- Ukuzikhethela: isipuni esingu-1 sincibilikile
Indlela Yokwenza
- Hlangisa i-oven ukuya ku-350 F.
- Yenza ngokukhululekile ugcofu uphinde ufulale i-pan-9-by-5-by-3-in-3-inch loaf pan.
- Esikhathini sokuxuba esine-mixer kagesi, ukhilimu ndawonye ushukela obomvu nebhotela; engeza amaqanda bese ushaya kuze kube yilapho uhlanganiswa. Faka iphayinaphu engapheli, i-vanilla, ne-1 indebe eqoshiwe.
- Kwesinye isitsha, hlanganisa ufulawa, i-powder baking, i-soda, nosawoti; ugqugquzela ukuhlanganisa izithako ezomile kahle.
- Hlanganisa izithako ezomile zibe yingxube ye-ananas. I-spoon ibhalele epanini elisikiwe lesinkwa. Hlanganisa izithako zokugcoba bese ufafaza phezu kwe-batter.
- Bhaka isinkwa se-phaphayinaphu kuhhavini elushisayo ngaphambi kwemizuzu engaba ngu-50 kuya ku-60.
- Ukuze uvivinye ukunikela, faka i-toothpick phakathi kwesinkwa. Uma liphuma lihlanzekile, isinkwa siphelile.
- Uma uthanda, shayela isinkwa ngebhotela elicibilikile ngokushesha nje uma liphuma ehhavini.
- Kulungile ngaphambi kokusika. Ukushisa kwenza lesi sinkwa siphume kalula.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 319 |
| Inani lamafutha | 19 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 53 mg |
| I-sodium | 467 mg |
| Ama-carbohydrate | 34 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 5 g |