Ama-Meatballs angama-Vide

Ama-meatballs angaphansi kwevidiyo apheka ngokupheka njalo. Yile ndlela engenza ngayo ama-meatballs ne-Anova sous vide cooker yami, futhi yayimnandi. Babenomanzi futhi benomusa kodwa beqinile, futhi ukunambitheka kwakungavamile.

Ngifaka ama-meatballs afanelwe ngokushesha kusendlalelo esisodwa. Ukuqhaqhaza kwenza ama-meatball aqine ngokwanele ukuze agcine isimo sakhe lapho esayinwe nge-sealer vacuum.

Nansi iresiphi engiyisebenzisele ama-meatballs, kanye nemiyalo yokupheka, kodwa uzizwe ukhululekile ukusebenzisa iresiphi yakho eyintandokazi ye-meatballs.

Bona futhi
Izindlela Ezinhlanu Zokumenza Amaqanda Aphephe Kanzima Aphephe: Aphekwe, Aphekiwe, futhi Aphephe

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa inyama yenkomo, ingulube, iqanda, anyanisi, ushizi weParmesan, oats, ubisi, usawoti, i-garlic powder, kanye nopelepele. Hlanganisa kuze kuhlanganiswe kahle. Uma usebenzisa umxube wokuma nge-attachment okunamathiselwe, qaphela ukuthi ungaxhumani.
  2. Khombisa ishidi elikhulu lokubhaka elibomvu nephepha lesikhumba.
  3. Yenza ingxube yenyama ibe yi-meatballs engaba ngu-30 kuya kwangu-36 elinganayo ngobukhulu. Ngama-meatballs afanayo kakhulu asebenzisa i-cookie encane ye-cookie noma uwalinganise.
  4. Hlela ama-meatballs ebhodini lokubhaka bese udlulisela efrijini. Sula amahora angaba ngu-1 kuya kwangu-2, kuze kube yilapho uqinile.
  1. Vula uphawu lwezinyamazane ezinqamule ezikhwameni ngabanye noma uphawu emagodini okugcina ukudla okuvala i-zip, ukhiphe umoya omkhulu ngangokunokwenzeka. Buyela efrijini.
  2. Hlela izinga lokushisa lokupheka kwe-vide F-144 F (62.2 C).
  3. Lapho umpheki efika ku-144 F (62.2 C), faka isikhwama semikhiqizo yamanqamu amaqhwa emanzini. Uma ungenayo i-sealer egumbini, qiniseka ukuthi ama-meatball agxila emanzini. Ungasebenzisa isiqeshana ukunamathisela phezulu esikhwameni kuya epanini.
  4. Setha i-timer amahora angu-2.
  5. Uma izinyamazane ziphekwa, zikhiphe ezikhwameni, zibophe ngobumnene, bese uzifakela amaminithi amabili noma amafutha ngamafutha omnqumo ashisayo ukuze ubhontshe ngaphandle. Yengeze emgqeni we-pasta noma uwaphonsa nge-sauce noma ama-marinara amnandi noma omuncu bese ubakhonza ngelayisi noma pasta.
  6. Uma ungadli ngaso leso sikhathi, uphonsa izikhwama esitsheni ngesigamu seqhwa nengxenye yamanzi ukupholisa ama-meatball ngokushesha ku-40 F (4.44 C) nokugcina esitolo esiqandisini izinsuku ezimbalwa noma efrijini kuze kube Unyaka ongu-1. Bona okuningi mayelana nokupheka nokupheka komphefumulo.

Ungase Uthande

Izinyamazane zokudla zengulube ezinomsoco nezishisayo

I-4-Ingredient Appetizer Meatballs

Imibuzo engaphansi kwe-Vide

Thenga i-Anova Sous Vide Cooker From Amazon

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 254
Inani lamafutha 14 g
I-Fat egcwele 5 g
I-Fat Unsaturated 5 g
I-cholesterol 173 mg
I-sodium 193 mg
Ama-carbohydrate 4 g
I-Fiber Dietary 0 g
Amaphrotheni 27 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)