Uma ufuna i-showstopping, i-dessert esiphundu kodwa eyodwa engeyona eyinkimbinkimbi ukwenza, khona-ke i-Strawberry ne-Vanilla Charlotte izokwenza lo msebenzi ngokuphelele.
I-strawberry yaseFrance ne-vanilla charlotte iresiphi akuyona nje isethulo esihle, iveza ama-oodle ama-strawberries amasha, ama-strawberries ashisayo njengoba ufisa futhi egcwala i-vanilla ekhanda. I-Charlotte idinga isikhathi esiningi sokukhukhumeza ukuqinisa i-custard yokukhonza futhi kakade isilungele ukwenza i-dessert enhle kakhulu yezinsuku zasehlobo nezidlo, izikhathi ezikhethekile nezenzo ezikhethekile.
Le recipe yinguqulo elula ye-charlotte ye-classic ekhethiwe, futhi yonke into enhle kakhulu.
Okuzokwenza
- 2 ama-strawberries (ahlanza futhi ahlanganiswe)
- Amapayipi we-1-ounce amaphakethe
- Okuzikhethela: 1 ama-pint amanye amajikijolo ahlanzekile anonyaka
- Ngesikhumba sePastry:
- 3 1/4 izinkomishi ubisi lonke
- Amaqanda amaqanda ama-9 (gcina abamhlophe nge-meringue)
- 3/4 indebe ushukela (granulated)
- 1/3 indebe yonke ufulawa
- 1/4 indebe yokudla
- 2 amathisipuni ahlanzekile vanilla akhiphe
Indlela Yokwenza
- Hlanganisa ama-strawberries ashukile ne-ushukela nejusi bese uvumela ukuba bahambe ngesiqandisini kunoma yikuphi amahora angu-24. Isithelo sizoyeka amanye ama-juice ayo enqubo.
- Ngolunye usuku olulandelayo, epanini elincane, ukufudumala ubisi phezu kokushisa okuphansi kuze kube sekushiseni okwanele. Ngesikhathi ubisi bufudumala, hlanganisa ndawonye izikhupha zamaqanda, ushukela, ufulawa, kanye ne-cornstarch kuze kube yilapho ingxube ibhebhezela ngokuphelele.
- Uma ubisi selumile, engeza isigamu sawo, ngokuqhubekayo ukuxubha, ekuxukeni kweqanda. Yengeza ubisi namaqanda emuva ebusweni obusayo, qhubeka uvuselela futhi uwushise imizuzu engu-1-2, kuze kube yilapho i-custard ifinyelela ku-170F ku-thermometer ye-digital futhi inzima kakhulu . Ngokushesha, susa ekushiseni, ugqugquzele ukukhishwa kwe-vanilla bese ubeka eceleni ukuze upholile, bese ungena esiqandisini ukuze ushaye phansi ngaphambi kokugcwalisa ikhekhe.
- Ukwenza iCharlotte, umugqa wesikhombi se-charlotte ngokucindezela abafake izintambo ezihlangothini lwepani ngendlela eqondile; Lokhu kungenziwa futhi epanini le-springform uma ungenayo isikhunta se-Charlotte.
- Hlanganisa i-custled chilled phakathi kwepani, isakaze ukuze uthinte abakhikazi bezinsikazi, kuzodingeka wenze lokhu ngokucophelela ukuze ungabaphazamisi. Hlola ubuso be-custard.
- Sula i-charlotte esiqandisini okungenani amahora angu-4.
- Ukuze usebenze: sebenzisa ummese nxazonke zomngcele ukuze ukhulule bese ubambelela ngokucophelela bese uguqula i-charlotte ungene epulazini elikhulayo bese uphakamisa isikhunta. Ukusebenzisa i-spoon esetshenziselwe ukukhipha ama-juice angaphezulu, ushukela ama-strawberries abukelwe - nezinye amajikijolo uma usebenzisa - phezu kwe-vanilla charlotte bese ukhonza i-dessert chilled.
Uma unama-juices okwanele asele uhamba ngesihlungo esihle bese ukhonza eceleni kweCharlotte.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 332 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 244 mg |
| I-sodium | 317 mg |
| Ama-carbohydrate | 43 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 14 g |