Lesi sinamboni esiphunga elihlaza okwesibhakabhaka eFrance French casserole singabuye sabizwe ngokuthi i- bread bread pudding . Noma, yi- ice cream noma i-vanilla sauce ye-dessert okumnandi.
Sebenzisa ama-blueberries amasha ku-iresiphi, noma sebenzisa amaqhwa. Uma usebenzisa amaqhwa, ungawafaki kuqala. I-iresiphi yenza isiraphu yayo isiphunga, kodwa ungase ufune ukuyikhonza nge isiraphu eyengeziwe.
Okuzokwenza
- 1 inkomishi yeshukela ensundu, egcwele
- 8 wezipuni ibhotela
- 3 wezipuni imephu isiraphu noma isiraphu corn
- 1/2 isipuni emhlabathini sinamoni
- 1 ithisipuni i-vanilla isuswa
- Ukuhlanganiswa kwesinkwa ne-Egg
- 5 izinkomishi isinkwa cubed, ezifana a
- isinkwa se- brioche noma isinkwa saseFrance noma sase-Italy
- 1/2 indebe blueberries, fresh noma iqhwa
- Amaqanda ama-7 amakhulu
- 1 3/4 izinkomishi ubisi
- 1 ithisipuni i-vanilla isuswa
- 3 wezipuni ushukela, noma ngaphansi, njengoba wayefisa *
- Ukuphonsa phezulu
- I-1/4 inkomishi ushukela obomvu, ugcwele
- 1/2 isipuni emhlabathini sinamoni
Indlela Yokwenza
- I-Butter i-2 1/2-quart noma i-3-quart dish engavamile yokubhaka.
- Esitokisini esincane, hlanganisa 1 inkomishi ushukela obomvu, i-bhotela, isiraphu ye-maple noma isiraphu yengqolowa, nesinamoni. Letha emathumba, uvuselele njalo. Bilisa cishe imizuzu emibili, noma kuze kube yilapho ushukela usuqhekekile. Gcoba isipuni 1 se-vanilla. Thela isidlo sokupheka esilungisiwe bese usakazeka ukumboza phansi.
- Ufafaze cishe ingxenye yesinkwa sezinkwa phezu kwesendlalelo sesiraphu, bese ufafaza ama-blueberries phezu kwalolu hlu. Phezulu nesinkwa esisele.
- Esikhathini esikhulu, gcoba amaqanda, ubisi, amathisipuni angu-1 1/2 e-vanilla, noshukela ogqamile kuze kuhlanganiswe kahle. Thela phezu kwesinkwa nama-blueberries. Cindezela ngobumnene ngakho konke isinkwa sigukile. Cover kanye nefriji ebusuku.
- Ekuseni, hlanganisa i-1/4 indebe yeshukela elibomvu ne 1/2 isipuni sesinamoni.
- Sishisa ihhavini ku-350 ° F.
- Susa ingxube ye-toast yesiFulentshi kusuka esiqandisini bese uvula. Fafaza ngoshukela obomvu nesinamoni.
- Bhaka ngehora eli-1 ukuya ku-1 ihora nemizuzu engu-15, noma kuze kube sekugcineni. Ummese kufanele uphume uhlanzekile uma ufakwe esitokisini.
* Uma usebenzisa isinkwa esiphundu kunalokho, ungase ufune ushukela omncane kancane engxenyeni yamaqanda.
Sika i-pudding isinkwa zibe izikwele ukuze usebenze. Khonza ngesiraphu esiphundu se-maple ukuze uthole isidlo sasekuseni noma se-brunch, noma usebenzise i-sauce ye-vanilla kanye ne-ayisikhilimu ye-dessert.
Ikhonza u-8 kuya ku-10