Lezi zinhlayiya zithole ukunambitheka kwe-orange okunomsoco kusuka kumjondolo we-orange kanye nesitsha se-orange esisha. Zilula kakhulu ukulungiselela futhi ukunambitheka okusha kuyishintsho esamukelekile kusuka epanini yansuku zonke. Khonza ama-pancake kanye ne-bacon noma isoseji, noma engeza ezinye izithelo epuleti.
Zizwa ukhululekile ukungeza izingcosana zama-blueberries fresh ku-batter pancake. Noma engeza amanye ama-cranberries omisiwe noma ama-cherries aqoshiwe.
Okuzokwenza
- I-3/4 indebe ye-orange orange
- Izipuni ezimbili ze-orange zest (i-finely grated)
- 3/4 indebe yebhola
- Amaqanda amakhulu amathathu
- 2 izinkomishi ufulawa (yonke inhloso)
- 1/2 isipuni usawoti
- 1 1/2 amathisipuni ukupheka powder
- 1/2 isipuni sibheka soda
- 1/4 indebe ushukela (granulated)
- Izipuni ezingu-5 zincipha ibhotela
- 1 isipuni sewoyela yemifino noma ukunciphisa (for skillet noma griddle, noma njengoba kudingeka)
Indlela Yokwenza
- Uma uhlela ukugcina ama-batches afudumele aze ayenziwe wonke, ukushisa ihhavini ukuya ku-200 F.
- Esikhathini, shaza ijusi le-orange nge-zest orange, buttermilk, namaqanda kuze kube bushelelezi.
- Esinye isitsha sihlanganisa ufulawa, usawoti, i-baking powder, i-soda, noshukela. Faka umxube wokuqala, uhlanganise kahle. Engeza ibhotela elicibilikile bese ugoqa kuze kube yilapho ubushelelezi.
- Sushisa i-skillet noma i-griddle phezu kokushisa okuphakathi. Engeza amafutha esikhwameni esishisayo. Uma amafutha ashisa, uthele cishe 1/4 indebe yokushaya emgodini wepanki ngayinye.
- Uma ama-bubbles aqala ukuvela phezulu kwe-pancake futhi emaphethelweni aqala ukubheka eyomile, afake futhi afake obala ngaphesheya kancane.
- Lungisa ukushisa ngaphansi kwepani, njengoba kudingekile.
- Susa ama-pancake epuleti bese uhlala ushuthukile emgodini oshisayo we-200 F noma i-drawer yokufudumala.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 299 |
| Inani lamafutha | 19 g |
| I-Fat egcwele | 8 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 179 mg |
| I-sodium | 553 mg |
| Ama-carbohydrate | 25 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 8 g |