Lezi zinsuku ezinhle, ezithokozelayo zenza ukudla kwasekuseni kuKhisimusi. Zigcwele ukugcwalisa ukhilimu ushizi futhi zinikezwa ngokusiza ngokukhululekile kwe-cranberry jam yokwenza. I-cranberries i-tart futhi i-sweet and i-ginger candied ineza ukunambitheka okumnandi. Sincoma ukufafaza ushukela owodwa ophuziwe kuwo wonke ubumnandi obunziwe.
Ingxenye engcono kakhulu ngalokhu iresiphi yukuthi i-crepes ingenziwa ngaphambi kwesikhathi, iqhwa bese ihlushwa njengoba kudingeka. Mane nje uvumele ama-crepes aphuze ngokuphelele ngemva kokuwafaka (futhi uwahlanganise nebhotela) uwabeke ephaketheni yamafriji. Bese ubeka endaweni ephepheni efrijini ukuze ulinde izifiso zakho. Uma sekuyisikhathi sokubamba izintambo, babeke esitokisini bese ubavumela ukuba bafike ekamelweni lokushisa. Ngemuva kwalokho, vele ubeke e-ovini engu-200 F ukufudumala. Bese ususe nabo bese ubahlukanisa ngokucophelela.
Okuzokwenza
- I-Crepes:
- Amaqanda amabili amakhulu
- Ubisi 3/4 ubisi
- 1/2 indebe yamanzi
- 1 inkomishi ufulawa
- 3 wezipuni ibhotela (ecibilikile)
- 1/4 indebe ushukela
- 1 ithisipuni i-vanilla
- 1 ithisipuni ibhotela (for ukumboza pan)
- 1 isipuni ibhotela (encibilikile, ukuxubha crepes)
- I-Cream Cheese Ukugcwalisa:
- Iphakheji elingu-1 (i-ounce) lama-cream ushizi (ithambekele)
- 2 wezipuni ushukela oluyimpuphu
- 1 ithisipuni i-vanilla
- I-Cranberry Jam:
- 2 izinkomishi wonke cranberries (fresh noma iqhwa)
- 2/3 indebe ushukela
- 1 ithisipuni isihlava se-orange
- Isipuni esisodwa se-ginger (oqoshiwe)
- 2/3 amanzi amanzi
- Okuzikhethela: ushukela ophuziwe (wokuthumba)
Indlela Yokwenza
- Ku-blender uhlanganisa amaqanda, ubisi, amanzi, ufulawa, ibhotela, ushukela ne-vanilla. Hlanganisa kuze kuhlanganiswe ngokuphelele. Beka ingxube esiqandisini bese uvumela ukuba uhlale okungenani ihora, ukuze amabhulagi ahlale futhi ungavimbela izinyembezi ekuqaliseni lapho upheka ama-crepes.
- Uma usulungele ukwenza i-crepes, uhlanganise ushizi ocolile, ushukela oluyimpuphu ne-vanilla, kuze kuhlangane ngokuphelele. Beka eceleni ngenkathi wenza ama-crepes.
- Sishisa i-pan yangama-intshi ayi-9 intshi noma i-griddle yensimbi ekushiseni okuphakathi. Gcoba i-pan nebhotela. Thepha cishe 1/8 yendebe ye-batter epanini kanye ne-swirl ukuze ugqoke. Pheka cishe imizuzwana engama-30 bese uphakamisa ngokucophelela emaphethelweni e-crepe nge-spatula ne-flip. Pheka ezinye imizuzwana engu-10 kuya kwangu-20 bese ususa epanini. Beka epulatifeni kanye nebhayisikili ngebhotela elicibilikile.
- Phinda uze usetshenzisile yonke ibhetri. Faka isitokisi ngasinye phezu kwe-crepe esilandelayo, ukugoqa ngamunye ngemva kokuyibeka.
- Beka i-crepes emahhavini angu-200 F ukufudumala ngenkathi ulungisa i-jamberry jam, uma usebenzisa ama-crepes ngokushesha.
- Esikhathini samapuphu encane kuhlanganisa ama-cranberries, ushukela, i-zest orange, i-ginger candied namanzi. Ukushisa emkhatsini wamaminithi angaba ngu-10 kuya kwangu-15, uvuselela njalo kuze kube yilapho i-cranberries isanda futhi i-jam ikhulile. Shintsha ukushisa kuze kube semomeni ophansi ngesikhathi uhlangana nama-crepes.
- Spread 2 wezipuni we-cream ushizi ogcwalisa ku-crepe ngayinye. Roll the crepes kanye nendawo emaceleni okukhonza. Beka ama-crepes amathathu epulini ngalinye. Phezulu ngamunye okhonza ngengxenye ye-jamberry jam bese ufafaza ushukela oluyimpuphu. Khonza ngokushesha!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 628 |
| Inani lamafutha | 36 g |
| I-Fat egcwele | 19 g |
| I-Fat Unsaturated | 11 g |
| I-cholesterol | 264 mg |
| I-sodium | 538 mg |
| Ama-carbohydrate | 65 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 13 g |