I-Recruit-Try Avocado Indian Recipe

I-avovoc raita inguqulo ye-Indian ye-guacamole futhi ithanda ama-yummy nganoma yini. Le iresiphi ye-avocado yaseNdiya ihlanganisa izinongo zamaNdiya ne-yogurt ukuze idipathi ehluke ngempela, futhi ungakwazi ukuvutha ukushisa ngokungeza amanye ama-chili obomvu kanye nama-chilies aqoshiwe.

Isizinda esincane ku-raita: kuyisiphuzo esenziwe nge-yogurt nezinye izinongo ezihlanganiswe nemifino ephekwe noma eluhlaza, noma ngezinye izikhathi izithelo. URaita akuyona nje isidlo saseNdiya; yi-dish yasePakistan naseBangladesh. Isici esiyinhloko se-raita yi-yogurt, eyaziwa nangokuthi i-curd.

U-Raita uvame ukubizwa ngokuthi i-condiment, kodwa ahluke kakhulu kunama-condiments njengoba sazi emazweni aseNtshonalanga. U-Raita usetshenziselwa ukupholisa noma ukuphambene nezinongo ezishisayo ema-curries nama-kebabs ema-cuisines ase-Asia. E-India, isetshenziswe ikakhulukazi njengokungcola futhi ngokuvamile ihlanganiswe ne-chips noma isinkwa se-flat, kanye nama-chutneys nama-pickle.

Izinhlobonhlobo ze-seasonings zingena ku-raita, kuye ngokuthi iresiphi noma isifunda kusuka lapho itholakala khona. Lezi zihlanganisa imbewu ekhuniwe i-cumin, i-mint, i-chaat masala noma i-coriander. I-Cilantro ingenye isithasiselo esithakazelisayo se-raita. A ezahlukene raita zokupheka zikhona, kusuka amazambane raita kanye ithanga raita kuya isanqante raita kanye beet raita. I-raita yama-Mango, i-banana raita kanye ne-pomegranate raita yizinhlobo ezimbalwa ezijwayelekile ze-raita ezisekelwe ezitshalweni.

Okuzokwenza

Indlela Yokwenza

  1. Susa inyama nenzalo kuma-avocade bese uwafaka esitsheni sokuxuba. Mash ama-avocade aze acishe abushelelezi.
  2. Engeza u-onion oqoshiwe, utamatisi, i-chilli eluhlaza, zonke izinongo, ijusi lemon kanye ne-coriander eqoshiwe. Hlanganisa kuze kube yilapho zonke izithako zihlanganiswa.
  3. Engeza i-yogurt, usawoti ukunambitha bese uyishukumisa ukuze uhlanganise nomxube we-avocado.
  4. Sula ingxube esiqandisini bese ukhonza.

Lokhu iresiphi yama-Ravoc Raita ingasetshenziswa nge-parathas yokudla okunempilo. Ungase ufune ukungeza ezinye izinongo noma uthathe abambalwa. Omunye ozozama yi-cilantro, engabezwa kulokhu ngendlavane eyengeziwe. Abanye abantu basebenzisa i-buttermilk noma ukhilimu omuncu njengendlela ehlukile ku-yogurt. Kungenziwa kuxutshwe ngesandla noma kuqhutshelwa kwiprosesa yokudla ukuze kube nokuthungwa okulula.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 135
Inani lamafutha 10 g
I-Fat egcwele 2 g
I-Fat Unsaturated 6 g
I-cholesterol 4 mg
I-sodium 72 mg
Ama-carbohydrate 12 g
I-Fiber Dietary 5 g
Amaphrotheni 3 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)