I-Beachcomber i-cocktail ephelele ehlobo ehlobo ehlobo lokudla okuthakazelisayo. Kungcono kakhulu kuchazwe njenge- daiquiri ekhishwe ama-maraschino. Naphezu nje kokusebenzisa i-maraschino encane, ukunambitheka kwe-maraschino kuya phambili ekuphuzeni okunye okusobala, okwenza kube kuhle, ukuthinta okujabulisayo.
Uma wenza usesho, uzothola ukuthi kunezinhlobo zokupheka kwe-Beachcomber futhi, njengama-cocktails amaningi we-tiki, ziyahlukahluka kakhulu. Ezinye zihlanganisa ibhanana , ezinye zisebenzisa i-vodka ne- coconut rum nezithelo ezishisayo kanti ezinye zifaka nje isithako noma ezimbili (isibonelo, cherry brandy) kule recipe.
Iresiphi engezansi ishintsho esiseduze se-Beachcomber yasekuqaleni njengoba ishicilelwe "Emhlahlandlela we-Trader Vic's Bartender's" (1947). Leli phephelo libiza lokhu okuphuzwayo ukuze kuhlanganiswe ne-1 inkomishi yeqhwa, noma ngabe ifaka noma iqhwa, isiphuzo esikhulu.
Okuzokwenza
- 2 ama-ounces
- i-rum elula
- 3/4 ounce
- isekhondi kathathu
- 3/4 ounce
- i-juice juice
- 2 kudonswa
- i-maraschino liqueur
- Okuzikhethela: 1/4 isipuni
- isiraphu elula
Indlela Yokwenza
- Thela izithako zibe shaker cocktail nge cubes ice.
- Shake kahle.
- Gxila ebhodini elidliwayo le- cocktail .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 288 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 8 mg |
| Ama-carbohydrate | 32 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 3 g |