I-Baked Cheddar Cheese ne-Garlic Grits

I-baked cheese e-baked yenza okunye okumnandi kumazambane, irayisi, noma i-pasta, noma ukuwakhonza njengengxenye ye-brunch noma ibhulakufesi ekhethekile. Le casserole ingenziwa nge-polenta esheshayo yokupheka.

Yenza lezi zinhlanzi noma ngaphandle kwe-Parmesan topping, futhi uzizwe ukhululekile ukusebenzisa i-Cheddar emnene esikhundleni se-cheddar shizi ebukhali. Ukuze uthole ama-grits anesipuni, engeza i-pepper ye-jalapeno egayiwe noma usebenzise umxube we-pepper jack ushizi.

Nambitha i-grits yokuklama emva kokufaka ushizi nebhotela kodwa ngaphambi kokuthi ungeze amaqanda. Engeza u-garlic owengeziwe noma usawoti, uma kudingeka.

Bona futhi
Ukudla kwasekuseni Bhaka nge-Grits, i-Sausage nama-Egg
I-Southern Spoonbread ne-Polenta noma ama-Grits

Okuzokwenza

Indlela Yokwenza

  1. Pheka ama-grits ngokusho kwemiyalelo yephakeji, usebenzisa umhluzi wenkukhu esikhundleni samanzi, kanye nepelepele, usawoti, kanye ne-garlic powder.
  2. Phakathi naleso sikhathi, esitsheni esincane, hlanganisa ndawonye amaqanda nobisi noma isigamu nengxenye.
  3. Sishisa ihhavini ku-350 F. Geza isidlo se-casserole se-2/2-quart casserole.
  4. Lapho ama-grits enesibindi, asuse ekushiseni bese ugxila ku-cheddar ushizi nebhotela; hlanganisa kahle. Nambitha bese ulungisa izimpande, njengoba kudingeka.
  1. Hlanganisa ingxube yeqanda kuze kuhlanganiswe kahle.
  2. Thela i-casserole elungiselelwe, phezulu ne-Parmesan ushizi, uma usebenzisa, ubhake cishe imizuzu engama-40, noma kuze kubekwe.
  3. Khonza ama-cheese grits ashisayo.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 667
Inani lamafutha 53 g
I-Fat egcwele 29 g
I-Fat Unsaturated 15 g
I-cholesterol 293 mg
I-sodium I-1,312 mg
Ama-carbohydrate 11 g
I-Fiber Dietary 0 g
Amaphrotheni 37 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)