I-bacon ehlanganiswe ama-sausage kulula ukwenza futhi uphelele i-brunch noma ibhulakufesi ekhethekile. Noma uzenzele iqembu elikhangayo . Le recipe yilabo abathandayo inyama! Inhlanganisela yebhekoni nama-sausages okubhemayo kanye noshukela omuncu ukugcoba ngomlomo.
Sizame lokhu iresiphi nge-bacon esilisiwe ngaphambili esitolo futhi ayisebenzi kahle. I-bacon idinga ukupheka kancane kancane ukuze isebenze kahle. Kudinga ukugcoba ngamasoseji amancane njengoba epheka.
Le recipe elula-ingredient iresiphi iphelele ukujabulisa, ikakhulukazi emaholide. Ukunambitheka okumnandi nosawoti kuyamnandi futhi kuyojabulisa bonke abantu ngaphandle kwemifino!
Okuzokwenza
- 3/4 amakhilogremu avamile
- Iphakheji elingu-1 lezinsimu ezincane zokubhema
- 2/3 inkomishi yeshukela ensundu
- 1/4 indebe
- usiraphu we-maple
- 1/4 isipuni pepper
Indlela Yokwenza
- Hlangisa i-oven ukuya ku-400 F.
- Sika izingcezu zebhethoni ngesigamu se-crosswise ukuze wenze ama-short strips. Fry ubhekeni epanini elikhulu phezu komlilo ophakathi kuze kufike amanye amafutha kodwa ubhekeni lusetshenziswe; Ungavumeli ukuthi ubhekeni lube lukhuni.
- Khipha ibhakede imizuzu emihlanu ephepheni lamapayipi, bese ugoqa isoseji ngayinye ngendwangu yebhekoni esandulele.
- Hlanganisa isobho ngalinye kanye ne-bacon isishukela ushukela omuncu, fasten nge-toothpick, futhi ubeke endaweni yocingo. Beka i-rack ku-13 "x 9" i-pan yokubhaka ehlanganiswe nephepha noma iphepha lesikhumba.
- Gcoba isiraphu ye-maple phezu kwamasijolo bese ufafaza pepper.
- Bhaka ama-sausage ahlanganiswe ngamaminithi angu-25 kuya kwangu-35 noma kuze kube yizikhwama ziyashisa futhi ubhekeni lukhulu. Susa i-rack kusukela epanini yokubhaka bese uphothula izibopho ezigcotshwe ngamaminithi angu-4 kuya ku-5 ngaphambi kokukhonza.
- Kubalulekile ukusebenzisa i-rack rack ngoba ukuvuza okuvela ku-bacon noshukela kushisa kalula. Ufuna ukugcina ama-sausage amancane aphuma emiphakathini ukuze angashisi futhi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 443 |
| Inani lamafutha | 28 g |
| I-Fat egcwele | 9 g |
| I-Fat Unsaturated | 12 g |
| I-cholesterol | 76 mg |
| I-sodium | 1,060 mg |
| Ama-carbohydrate | 26 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 22 g |