I-tomato eluhlaza okomnandi i-tomato eluhlaza iyisiphephelo esiphelele sezinja ezishisayo nama-hamburgers, noma ukugcoba abanye ekugqoka kwakho i-pasta noma isaladi yamazambane.
Lena yindlela enhle yokusebenzisa lawo utamatisi aluhlaza okwedlule .
Okuzokwenza
- 8 izinkomishi utamatisi oluhlaza (oqoshiwe)
- 2 izinkomishi anyanisi (oqoshiwe)
- 4 i-pepper bell (ingxenye ebomvu, eqoshiwe)
- 1/3 indebe yokukhipha isitsha
- 2 wezipuni
- okuxutshwe ama-pickling
- 1/2 isipuni isilimo esidliwayo esinamagatsha anamanzi imbewu
- 1 i-clove garlic (eqoshiwe)
- 2 1/4 izinkomishi uviniga omhlophe
- 1 2/3 izinkomishi ushukela obomvu (upakwe)
Indlela Yokwenza
- Hlanganisa imifino eqoshiwe nosawoti epanini elikhulu lensimbi elingenasici. Vala bese uma endaweni epholile (cishe u-65 F kuya ku-70 F) amahora angu-10 kuya ku-12, noma ubusuku bonke.
- Thela imifino ku-colander phezu kwe-sink bese uvumela ukudonsa. Hlanza ngamanzi apholile futhi usebenzise izandla zakho ukuze ucindezele noma yikuphi uketshezi okwedlulele.
- Thepha izinongo zokukhethisa kanye nesitshalo se-celery esikhwameni se-cheesecloth.
- Enqenqenqenqenqenqenqenqeneni enenqenqenqenqenqeni noma epanini eline-koqweqwe lwawo, hlanganisa iviniga, isikhwama se-spice, i-garlic eqoshiwe, neviniga. Faka i-vinegar ingxube ngaphezu kokushisa okuphezulu futhi ulethe ngamathumba, ugqugquzela kuze ushukela uqedwe. Yengeza ingxube eluhlaza yelanga utamatisi bese uletha ingxube kumathumba. Ncipha ukushisa kuya ephakathi bese ubilise ngobumnene, ugqugquzela kaningi, ihora elilodwa.
- Ngenkathi ingxube ipheka, lungiselela indawo yomsebenzi, i-canner, izimbiza, namabhodlela. Bheka Amalungiselelo Okumaketha Nokugubha Amanzi .
- Gcwalisa izimbiza ezishisayo, ususe futhi ususe noma yikuphi ama-bubbles emoyeni ane-spatula encane yepulasitiki, eshiya indawo yesikrini se-1/2-intshi. Hlanza imbiza yamanzi bese uhambisana nama-lids namasongo. Inqubo emgodini wokugezela wamanzi abilayo ngamaminithi angu-10. Vala ukushisa, susa ikhava, futhi uvumele izimbiza zimi emanzini ashisayo imizuzu emihlanu. Susa ku-rack ukuze uphole ngokuphelele.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 20 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 339 mg |
| Ama-carbohydrate | 5 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |