I-Apfelkrapfen ivame ukubhekwa njengento enhle yaseBavaria, kodwa ayigcinelwe izikhathi ezikhethekile. Zivame ukwenza ekhaya.
Hlanganisa ama-apula nxazonke, uwamboze nge-batter namafutha ajulile ukuze uthole ukudla okunethezeka okusheshayo. Le batter inamaqanda abamhlophe ahlinzeka umoya, kepha imvubelo inhlama kanye nezihumusho ze- puff pastry nazo zaziwa.
Okuzokwenza
- Ama-apula ama-2 kuya ku-3 okubhaka
- 1/2 lemon
- Amaqanda amabili (ahlukanisiwe)
- Ufulawa wekhamera we-1/2 (okunye okunye okunye ukuthungatha)
- Ubisi lwe-1/2 indebe
- 1 isipuni ushukela (noma ushukela vanilla)
- 1 uphasa usawoti
- Amafutha noma amafutha (ukucheka)
- Ushukela we-cinnamon (ozikhethela ukukhonza)
- I-vanilla sauce (okukhethwa ukukhonza)
Indlela Yokwenza
- Faka ikhasi futhi usebenzise ama-apula. Faka u-1/4 amasentimitha ubukhulu noma umncane omncane. Shayela ngejusi lemon.
- Ukushayela amaqanda amaqanda kuze kube nzima.
- Esikhathini esitsheni esisodwa, gubha ndawonye izikhupha zamaqanda, ufulawa, ubisi, ushukela, nosawoti kuze kube yilapho ibhetter enamandla idala. Engeza ubisi obuningi noma ufulawa uma kudingeka.
- Hlanganisa i-1/3 yamaqanda amhlophe amaqanda angena ku-batter ukuze akhululeke. Qhafaza ngokucophelela kuwo wonke amaqanda amaqanda ukuze ahlasele, aphule, kodwa angahambi kahle.
- Phuza izinkomishi ezimbili-3 zamafutha epanini elikhulu. ( Funda ngamafutha ajulile lapha ) Lishisa amafutha ku-350 ° F (190 ° C). Ukushisa ama-inch ama-3 kuya kwangu-4 ku-pan enkulu ukuya ku-350 ° F.
Hlola izinga lokushisa nge-thermometer ye-frying noma uyivivinye ngokuphonsa ku-cube-1 intshi yesinkwa. Uma i-brown (kodwa ingashisi) kumasekhondi angu-60, amafutha akho angama-365 ° F. Ngaphandle kwalokho, phuma amafutha akho ajulile bese ulandela izikhombisi-ndlela. - Gcoba izindandatho ze-apple uma kudingeka futhi uzigqoke ngokunye ufulawa, bese uzifaka emgqonyeni ngemfoloko.
- Beka ngokucophelela emafutheni ashisayo futhi gazinga imizuzu emi-3 kuya kwemi-4. Zivule futhi zifake imizuzu emithathu, noma zibe nsundu yegolide.
- Geza ngamathawula wephepha.
- Ungase ufise ukuwagcina efudumele kuhhavini elifudumele kuze kube yilapho bonke bebhaka. Wasebenza ngemva nje kokufafaza ushukela nesinamoni noma i- vanilla sauce noma kokubili.
Ezinye zokupheka ongazijabulela:
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 255 |
| Inani lamafutha | 8 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 113 mg |
| I-sodium | 502 mg |
| Ama-carbohydrate | 38 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 8 g |