I-agave lemonade iyisipiliyoni esikhethekile sezulu elifudumele futhi kulula ukwenza. Lesi yisiphuzo esiphelele sokujabulisa izihlobo zasehlobo. Kungabuye kugcinwe esiqandisini ukuze umndeni wakho ujabulele noma nini lapho udinga isiphuzo esiqabulayo.
Kunokuba ushukela ovame ukusetshenziselwa ukunambitheka i- lemonade yokuzenzela , le recipe isebenzisa i-agave nectar. Kuyinto ushintsho omuhle ngoba i-sweetener inikeza isiphuzo iphrofayili ecebile enhle ngokumelene ne-citrus ekhanyayo. I-ginger kanye ne-mint nayo iletha flavour ezithakazelisayo futhi yenza le recipe ibonakale kuningi.
Njenganoma iyiphi i-lemonade, kunezindlela eziningi ongazenza ngokwezifiso le recipe. Kusukela ekukhanyeni kuya kokunye okunamnandi, ngisho nokuxubene ne- Arnold Palmer , amathuba angapheli. Ungakhathazeki, sizophinde sikunike imibono eningi ukuze uqale ukuhlolwa kwakho.
Okuzokwenza
- 1 1/2 izinkomishi ijusi lemon (fresh; cishe 6 ulamula)
- 6 izinkomishi amanzi
- Indebe 3/4
- i-agave nectar (noma ukunambitha)
- 1 isipuni se-ginger (fresh, finely grated)
- Garnish: amaqabunga ama-mint (fresh)
- Ukuhlobisa: ilamula (enqotshiwe kancane)
Indlela Yokwenza
- Hlanganisa ndawonye ijusi lemon, amanzi, negave.
- Gcoba i-ginger ekhishwe (uma ngabe ufisa) bese ushaya kahle.
- Khonza ngamaqabunga e-mint kanye ne-lemon encane kakhulu enezinyosi.
Yenza ngokwezifiso i-Lemonade yakho
I-Lemonade iyisisekelo esihle sezinhlobo eziningi zokuhlolwa. Sebenzisa lezi ziphakamiso ukuze ugqugquzele iziphuzo zakho zesiko futhi ungajabulela lemonade entsha ngezindlela ezintsha kulo lonke ihlobo.
Yenza Kukhanye
Kulula ukuguqula le recipe ibe yi-lemonade ekhanyayo.
Konke okumele ukwenze kusetshenziswa amanzi aphuzileyo esikhundleni samanzi asesekhona. Gcina isilinganiso esifanayo futhi usebenzise iziphuzo nge- twin lemon , qiniseka ukuthi uyayiphuza ngokushesha ngaphambi kokuba ilahlekelwe i-carbonation.
Ukuze uphumule kumnandi, engeza izipuni ezimbalwa zesiraphu yama-elderflower. I-flavour yezimbali isisekelo esihle se-vodka cocktail elula. Enye indlela ukweqa i-ginger bese uyiphunga nge- grenadine noma isiraphu esiphundu. Ngalokhu kuhlanganiswa, ungayishintsha ibe i-cocktail ngokudubula kweRum oyikhonzile.
Engeza i-Citrus engaphezulu
Asikho isidingo sokuzivimbela ulamula ku-lemonade yakho. Ungayinika ukunambitheka okusha, okwe-tangy ngokufaka esikhundleni se-1/2 indebe yelisi kalamula nge-lime noma kwenye i-citrus. Khonza lokhu nge-sprig ye-mint entsha nokuhlobisa amajikijolo wonyaka.
Ungase futhi ujabulele izingxenye ezilinganayo zelisi le-lime kanye nejusi le-tangerine. Gcoba lokhu nge-mint, ama-blackberries, nama-raspberries. Inguqulo ekhanyayo ihle kakhulu nge-cocktails.
Yakha i-pink lemonade ethakazelisayo ngokusebenzisa i-1 indebe ebomvu yamagilebhisi omisiwe kanye ne-1/2 indebe yelisi yamanzi esikhundleni selamula. Engeza okusajingijolo okwanele noma ijusi legomegranate ukuze wenze ukuxuba njenge-pink njengoba uthanda.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 101 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 7 mg |
| Ama-carbohydrate | 26 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 1 g |