Lezi-Snacks zaseSpain Azifani
E-Spain, kunezinhlobo ezimbili ze-sandwich. Owokuqala "isangweji," esebenzisa igama lesiNgisi, kodwa ukhulume ngegama lesiSpanishi, " ne-isonto ." Lolu hlobo lwesangweji lwenziwa ngesinkwa esimhlophe samanje, esibizwa nge- pan demodi ngeSpanishi. Izikhathi eziningi lezi sandwich zisetshenziswa ema-cafeteri futhi ziyatholakala ezibandayo noma ziboshwe. I sandwich ayicatshangwa kakhulu kunokudla okuncane eSpain.
Uhlobo lwesibili lwesangweji yi-bocadillo yendabuko, eyenziwe nge-rustic barra de pan noma isinkwa sezinkwa zesitayela se-baguette. Ama-Bocadillos akhonzwa yonke indawo evela emagumbini okugcoba kanye nemigoqo eya ezindaweni zokudlela ezihamba emgwaqweni, nasezindaweni zasemgwaqweni nasekhaya. Kodwa-ke, cishe ngeke ubone i-bocadillo kwimenyu yokudlela. Uma ufuna into engaphezu kwesidla, i-bocadillo izokwenza ubuqili.
Phakathi kweSinkwa
Uma kuziwa ekugcwaliseni isangweji, nesikhwama noma i-bocadillo sinokuningi kunokudla inyama, inyama, ushizi, i-omelet noma i- tuna . Ngokuvamile, amaSpanish awafaki i-lettuce, ama-pickle, anyanisi, imayonnaise, noma "i-sauce eyimfihlo" e-bocadillo-ayimane nje inyama, i-tuna, ushizi, i- chorizo sausage, noma i-omelet phakathi kwezicucu ezimbili zesinkwa. Ngesinye isikhathi isinkwa siyoswakanyiswa ngokusika utamatisi ngesigamu bese sigubha ohlangothini olunqunywe lwezotamatisi esiqhingini, noma ukugcoba amafutha omnqumo waseSpain ohlangothini lwesinkwa-noma kokubili.
Ama-Bocadillos nawo angabanda noma ashise.
Konke Konke Nge-Flavour
I-bocadillo ingase ingabonakali njengento ekhangayo njengesihlabathi esincane saseMelika, kodwa lokho esingenayo izithako, yenzelwa ukunambitha. Iningi lama-sausage aseSpain, ukusikeka okubandayo kanye nama-hams kuyajabulisa kakhulu futhi kudliwa kalula nje ngesinkwa sesinkwa. Zibuye ziphatheke kakhulu lapho zihamba.
Ngenxa yokuthi ama-bocadillos ayinayo imayonnaise amaningi noma i-ulethisi nama-utamatisi kuwo, akuzona njengento ehlambalazayo noma engase ibe yingozi ekushiseni. I-Bocadillos inhle ukuthatha impelasonto yezimpelasonto, ukuhamba ngezinyawo, noma ukuhamba ngebhayisikili, noma ukudla isidlo samasikati uma uvakashela idolobha elisha ngezinyawo. AbaseSpain abaningi bavame ukulungiselela ama-bocadillos abo abathandayo ukuba bahambe nabo ebhasini noma isitimela ukuze babambelele baze bafike lapho beya khona futhi badle ukudla okufanele.
I-Bocadillos ejwayelekile eSpain
Ngenxa yokuthi ukudla kwesifunda ngasinye eSpain kuhluke kakhulu, ukugcwaliswa okuvamile kwe-bocadillos kuzohluka kusuka esifundeni kuya esifundeni. I-Omelet bocadillos iyindlela ekhethiwe yokudla kwasekuseni okulula, ephathekayo, ngokuvamile efaka amaqanda noshizi, kanye nokugcwaliswa okuhlukahlukene njengeamazambane, ubhontshisi, i-chorizo, ne-pepper. I-bocadillos yenyama ingahle ilungiselelwe inkukhu, ingulube, noma inyama yenkomo, kanye nezintandokazi zesifunda ezifana nembuzi noma ihhashi. Izinhlanzi ze-fish bocadillos nazo ziyathandwa futhi zingabandakanya ama-squid, ama-sardine, ama-cuttlefish, nezinye izidlo ezidliwayo.