Funda ukuthi Dry Fry Tory kanjani

Sebenzisa lezinyathelo ze-tofu ezizocwilisa ama-Marinades nama-Sauces

Ukufisa okumile kuyindlela enhle yokulungiselela i-tofu. Ususa umswakama ukusuka ku-tofu, okwenza ukuba ugobe ama-flavour we-marinade noma isoso. Esikhundleni sobuningi obunamahlombe obunamafutha we-tofu, uzobe udale izipanji eziqinile ezizothatha ama-flavour kahle.

Uzosebenzisa tofu eqinile noma eyengeziwe. Uma uzomisa gazinga, i-tofu eyengeziwe-ke eqondile yiyona engcono kakhulu njengoba izobamba ijubane kangcono futhi ibe ngcono kangcono ngesikhathi sokudoba okumile.

Ungasebenzisi i- token yokuthutha kule nqubo.

Izindlela ezimbili eziyinhloko zokomisa u-tofu okumele ukhiqize ukuqinisekisa ukuthi i-tofu ixiliswe kahle (ebizwa nangokuthi i- pressing tofu ) nokuthi isebenzise i -pan engekho . Ngeke usebenzise noma yikuphi amafutha uma ugwada, futhi uzodinga ukuyipheka kancane kakhulu ngakho kuwuhlaza ngaphandle kokunamathela. Nazi imiyalo elula ebonisa indlela yokomisa u-tofu gazinga.

Isikhathi Nezinto Ezidingekayo

Kuthatha cishe imizuzu eyishumi ukuma u-Fry 3/4 i-pound ye-tofu eyengeziwe ukuze uthathe ama-triangles angu-16. Ukuze usebenzise imishini, uzosebenzisa i-pan engekho-stick noma i-cast skillet kanye ne-stovetop. Uzodinga i-strainer ne-spatula.

Iziqondiso ku-Dry Fry Tofu

  1. Hlanganisa u-3/4 kuya ku-1 i-tofu ye-tofu, ucindezela ukuze ugeze kahle.
  2. Ngesikhathi i-tofu idonsa, lungiselela i-marinade noma i-sauce yesitsha ozoyipheka usebenzisa i-tofu.
  3. Sika i-tofu zibe izingcezu ezinxantathu mayelana ne-1/2 intshi ubukhulu. Ungaphinda uthathe i-tofu ibe yi-cubes kodwa, uzothola ukuthi ama-triangles yi-shape elula okumele isebenze ngayo.
  1. Faka i-tofu triangles ku-pan engekho emanzini okushisa phezu komlilo ophakathi, uqiniseke ukuthi ihlelwe phansi. Kufanele futhi bahlukaniswe kahle futhi bangathinti. Uma i-pan yakho encane kakhulu ukuvumela lokhu, upheke kuwo ngamaqoqo.
  2. Pheka i-tofu kuze kube yilapho isundu esibomvu, icindezela ngokuqinile emathangeni amathathu kuya kwe-spatula ngesikhathi sokupheka. Uzozwa ukuxoshwa nokubona amanzi avela ku-tofu njengoba epheka.
  1. Vula i-tofu triangles phezulu bese uyomile gazinga ngakolunye uhlangothi, ucindezele phansi nge-spatula uphinde upheke kuze kube nsundu yegolide.
  2. Susa i-tofu kusuka epanini. Manje sekulungele ukusebenzisa ku-iresiphi yakho.

Ukusebenzisa i-Tory Ethosiwe Yomile

I-tofu ethosiweyo eyomile izokhipha ama-flavour of sauce yakho ngaphandle kokuthungwa kwama-mushy abantu abaningi abangajabuli. Engeza i-tofu eyomile eyosiwe kuya kumsanisi noma ku- marinade futhi uvumele ukuthi ihlale imizuzu engu-30 ukuze ithole ama-flavour. Ungayisebenzisa ekudleni kwakho. Noma, yengeze enkundleni noma endizeni ngaphandle kwesinyathelo sokuhamba uma iresiphi inikeza isikhathi sokuthatha ama-flavour. Kuzoxhomeka kwisidlo nangomusa wakho.

Isitoreji

Ungagcina i-tofu ethosiwe eyomile esiqandisini uma ungawusebenzisi ngokushesha. Kungamane ifakwe noma ifakwe kwisitsha sokugcina.