Uma isetshenziselwa ukuhlanza i-palate, ama-sorbets asetshenziselwa ukudlala lezi zinsuku futhi. Ama- Sorbets amaningi afakwa ngqo efrijini futhi avuselela okuningi ukuze uwagcine ebusweni obuqinile. Ukuze uthole inguqulo elula kakhulu, le recipe yenziwa kumenzi we-ayisikhilimu. Jabulela le-Sorbet le-Lemon. Kuyinto ejabulisayo ngokukhethekile emva kokudla okubabayo ngosuku olushisayo.
Okuzokwenza
- 1 inkomishi ushukela
- 1 inkomishi amanzi
- 2 izinkomishi lemon
- ijusi (cishe ama-lemons angama-12 *)
- 3-4 ama-lemons (okwenziwe **)
Indlela Yokwenza
Letha amanzi namashukela nje ngamathumba epanini eliphakathi kwamaphesenti angaphezu kokushisa okuphezulu, evuselela kuze kufike ushukela. Lokhu kuzothatha cishe imizuzu engu-10. Susa kusuka epanini lomswakama kusuka ekushiseni. Beka i-pan nge-rack cooling rack ukuze uphole. Uma usheshe, beka i-pan epanini elikhulu leqhwa. Gcoba isiraphu kuze ipholile. Engeza ijusi lemon naziqholo. Faka kuze kuhlangane kahle. Hlanza ngokucophelela ingxube ku-container esebenzayo, engekho yensimbi.
Hlanganisa okungenani amahora amabili.
Uma ingxube isilwe ngokuphelele, yenze ngokuvumelana nemiyalo yakho yomkhiqizi we-ice cream.
Amanothi ku-Margin:
Ungase ufake indawo ye-lime ukuze ulamula uwenze i-Lime Sorbet. Amakhidikhi ekhiye azofaka ukwengeza okunamnandi kule recipe. I-sorbet yakho nayo izobe iphuzi, njengoba Amakhidikhi Ekhiye aphuzi okwedlula uketshezi.
* Sebenzisa ijusi kusuka ku 3-4 ulamula. Sebenzisa ijusi le-lemon ebhodleleni ukuze uthole ijusi elisele elidingekayo.
** Ngasebenzisa i- eliest of 4 lemons futhi sorbet yami kwaba ngempela umlomo-puckering, kodwa namanje sweet okumnandi. Uma ungakhetha i-sorbet engaphansi kwe-tart, sebenzisa i-lemon encane ye-lemon noma engeza ushukela owengeziwe.
Izindlela Zokupheka Ezengeziwe Ezenziwe Nge-Lemon:
I-Lemon Curd
Kulula kakhulu ukwenza le curd eyenziwe ngokwakho kunokuba ucabangele. Akugcini nje ngokuthakazelisa ama-biscuits nama-croissants, kodwa kwenza nesipho esihle kakhulu.
Ikhekhe le-Lemon le-Pound elisha
Ikhekhe le-pound ingenye yamaqebelengwane alula okumele akwenze futhi akufani nanoma iyiphi iresiphi.
Ikhekhe le-Bundt le-Limoncello
Yebo, kune-lemon eningi ehlanzekile kule recipe, kodwa iningi layo livela ku-liqueur yase-Italian lemon. Ungagcina limoncello onothando, futhi. Sigcina ibhodlela efrijini.
I-Lemon Meringue Pie
Ucabanga ngama-dessert owenziwe ngama-lemons ngaphandle kwale pie ezayo. Angikhathaleli i-meringue, kodwa konke okuyi-pie kuwufanelekile ukukwenza.
Ikhekhe le-Lemon likaBetty
Izithako ezine kuphela ezisetshenziselwa ukwenza lekhekhe elimnandi kakhulu.
I-Cranberry i-Lemon Baklava Tarts
Uma usebenzisa lezi zitshalo ze-baklava, uzoqala ukufuna amanye amaswidi nama-savory ukuze uwasebenzise.
Aphelele kunoma iyiphi inhlangano yokudonsa imfoloko .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 121 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 2 mg |
| Ama-carbohydrate | 33 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 1 g |