Lezi zinambama ezinomsoco, ezenziwe kalula ezithambile zidinga usizo oluncane oluvela kumshini wakho wesinkwa. Ziqaliswa emshinini wesinkwa, bese zigoqwe, zicutshiwe futhi zibhakwa. Zenziwe nge-sintery yokugcwalisa, ngezithelo zomvini ezikhethiwe noma ama-pecans.
Okuzokwenza
- 3/4 amanzi amanzi
- 1 amaqanda, ashaywa kancane
- 2 amathisipuni vanilla akhiphe
- Izinkomishi ezintathu ufulawa wonke
- 6 wezipuni ushukela
- 1/4 indebe ithambisa ibhotela
- 1 ithisipuni usawoti
- 2 wezipuni ubisi owomile
- 1 1/2 amathisipuni imvubelo
- Ukugcwalisa:
- 1/4 ibhotela ibhotela, lincibilike
- 1/3 inkomishi ushukela obomvu, exutshwe 1 ithisipuni isinamoni
- 1/2 inkomishi eqoshiwe ama-pecans noma omisiwe, okukhethwa kukho
- Icing:
- 3 wezipuni ibhotela
- 1 ithisipuni i-vanilla
- 3 wezipuni amanzi ashisayo
- 2 izinkomishi ushukela confectioners '
Indlela Yokwenza
Engeza izithako ngokusho kwe-oda lomkhiqizo ohlongozwayo bese usetha umjikelezo wenhlama. Vula ebhodini elincane elincane. Phuma kwirexeni mayelana no-10 x 18 amasentimitha. Shayela ibhotela elicibilikile bese ufafaza inhlanganisela yesinamoni-ushukela nama-pecans, uma isetshenzisiwe. Ukuqala ekupheleni kwesikhathi, qeda ngokucophelela; i-pinch ihlangana ndawonye. Linganisa uphinde uthathe amathanga angu-1-intshi. Indawo enqunywe eceleni kwekhasi lokubhaka eliqoshiwe. Ukumboza ngendwangu encane encane futhi uvumele ukuphakama endaweni efudumele cishe imizuzu engama-45 kuya ku-1 ihora.
Bhaka ku-375 ° imizuzu engu-15, noma kuze kube yilapho usundu. Shayela nge-icing (ngezansi), noma i-glaze yakho eyintandokazi noma icing.
Icing
Hlanganisa ubhotela epanini eliphezulu; engeza amanzi ashisayo ne-vanilla. Khipha ekushiseni bese ugoqa ushukela wezinkuni. Engeza amanzi amaningi ashisayo, ithisipuni 1/2 kuya 1 ngesikhathi, kuze kufike ukuvumelana okufisayo.
Ukupheka okungaphezulu
- Ama-Rolls Cinnamon Rolls
- I-Holiday Morning Cinnamon Rolls
- I-Roll Easy Cinnamon
- I-Butterscotch Buns Recipe
- Ama-Rolls asheshayo futhi alula
- Ama-Rolls Easy Easy ne-Brown Sugar
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 364 |
| Inani lamafutha | 15 g |
| I-Fat egcwele | 7 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 46 mg |
| I-sodium | 560 mg |
| Ama-carbohydrate | 49 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 9 g |