Lesi sidlo se-calamari esiphefumulelwe eSpanishi sincane kancane esihlangweni sobuciko futhi sithwala ukunambitheka nge-add garlic fresh kanye ne-parsley. Ungabi namahloni nge-seasonings, lesi sidlo senzelwe ukuba sibe nesibindi!
Okuzokwenza
- Ikhadi eli-1 lihlanza i-calamari elisha, lithengwa izindandatho ezinamapayipi angu-1 kuya kwangu-11/2, nezintambo uma kuhlanganiswe ne-squid
- Usawoti ongcolile
- 1/4 indebe yamafutha omnqumo
- 1 1/2 wezipuni eziqoshiwe garlic (3 kuya 5 cloves)
- Isipuni esingu-1 eqoshiwe i-flat-leaf parsley
- 1/8 isipuni sesipuni esibomvu se-pepper
- I-1/4 indebe yamafutha omnqumo osencane
- Usawoti olwandle, ukuhlobisa
- 4 lemon wedges, for zokuhlobisa
Indlela Yokwenza
- Faka ama-sauté amabili amakhulu (ifoni ensimbi uma kungenzeka) phezu kokushisa okukhulu imizuzu engu-3 kuya kwemi-4, noma kuze kube yilapho kushisa kakhulu.
- I-Pat le-calamari iyomile ngamathawula wephepha bese inkathi isuke usawoti.
- Beka izipuni ezimbili zamafutha omnqumo kwelinye lamapayipi bese upheka i-calamari cishe imizuzu engama-4, noma kuze kukhishwe amanzi.
- Beka izipuni ezimbili ezisele ezamafutha omnqumo kwenye i-pan bese ususa i-pan kusukela ekushiseni bese ubamba, ekhoneni, eduze ne-pan ne-calamari. Phakamisa i-calamari kusuka epanini lokuqala nge-spoon esetshenzisiwe bese udlulisela epanini lesibili, ushiye ama-juice epanini lokuqala.
- Buyisa i-pan yesibili ekushiseni bese wengeza ugarlikhi nezintambo. Pheka kuze kube khona i-calamari efakwe kahle. Engeza ama-flakes e-parsley ne-pepper, gxuma, bese ususa i-pan kusuka ekushiseni.
- Hlukanisa i-calamari phakathi kwama-platebe angu-4, uphazamise ngamafutha omnqumo angaphezulu, uphinde uhlobe ipuleti ngayinye usawoti usawoti kanye ne-lemon wedge.
Iphrintshwe ngemvume evela ku- The Barcelona Cookbook: Umkhosi wokudla, iwayini, nokuphila yi-Sasa Mahr-Batum no-Andy Pforzheimer (u-Andrews McMeel 2009).
Ukupheka Okuningi Okudliwayo Kwezilwandle:
- I-Peekytoe Crab Cocktail ngeSevruga Caviar ne-Lemon Verbena Vinaigrette
- I-Seared Baby Squid ne-Parsley ne-Garlic
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 364 |
| Inani lamafutha | 29 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 20 g |
| I-cholesterol | 264 mg |
| I-sodium | 203 mg |
| Ama-carbohydrate | 10 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 19 g |