Lekhekheji elimnandi le-banana elimnandi ligcwele isinamoni elimnandi futhi kulula ukwenza. I-recipe ifakwe nge-sinamoni ne-nutmeg futhi ukhilimu omuncu uqinisekisa ukuthi uhlala uhle futhi unomsoco. Uma uthanda, ungangeze ngisho namantongomane akho owathandayo.
Ikhekhe le-banana iyindlela enhle yokusebenzisa ubhanana obudlulile, ngakho-ke kungcono okunye okunye okungawusizo ngesinkwa se-banana. I-recipe iphinde ikunike i-dessert enhle ehlukile futhi ayikho neze i-chocolate yakho evamile noma ikhekhe le-vanilla.
Okuzokwenza
- I-Banana Cake:
- 1 1/2 izinkomishi ufulawa (yonke inhloso)
- Okuzikhethela: 1/2 amakomishi amantongomane (ngokukhetha kwakho, oqoshiwe)
- 1 ithisipuni
- okukhukhumalisa amakhekhe
- 1 ithisipuni
- isinamoni (umhlabathi)
- 1/4 isipuni
- i-nutmeg (i-freshly grated noma i-1/8 isipuni emhlabathini)
- 1/2 isipuni
- usawoti
- 1 inkomishi ushukela (omhlophe)
- 1/2 indebe yamafutha omifino
- 1 inkomishi
- ubhanana (obusisiwe, amabhanana amakhulu amabili kuya kwangu-3 amakhulu)
- 1/2 indebe
- ukhilimu omuncu
- 2 amaqanda amakhulu (ekamelweni lokushisa)
- 1 ithisipuni
- i-vanilla ithole
- I-Cinnamon Glaze:
- 1 ushukela we-cup confectioners
- 1/2 isipuni sinamoni (umhlabathi)
- 1/2 isipuni i-vanilla ekhishwe
- 1-2 ubisi lwezipuni (noma ukhilimu)
Indlela Yokwenza
Ngokuba ikhekhe
- Hlanganisa i-oven ukuya ku-350 F. Lungisa i-pan nge-13-in-13 intshi yokubhaka nge-foil engekho.
- Ngesitsha esincane, hlanganisa ufulawa, amantongomane aqoshiwe, i-baking soda, i-sinamoni, i-nutmeg, nosawoti. Hamba uze uhlangane ngokulinganayo bese ubeka eceleni.
- Endishini enkulu, shaya ushukela namafutha ndawonye. Engeza ubhanana, ukhilimu omuncu, amaqanda, nokukhishwa kwe-vanilla. Beat the mix for imizuzu emibili kuze kuhlangene ngokuphelele.
- Ukusebenzisa ifologi enkulu, hlanganisa izithako ezomile ngesandla, uvuselela kuphela kuze kuhlanganiswe. I-batter ingase ibonakale ilula, kodwa kuhle.
- Thela ingxube epanini elilungiselelwe. Bhaka imizuzu engama-30 kuya kwezingu-35 kuze kube yilapho ubontshisiwe kancane futhi phezulu uphelela emuva uma uthintwa kancane.
- Vumela ukushisa okushisa ekamelweni.
Ngokuba i-Cinnamon Glaze
- Hlanganisa ushukela we-confectioners, i-sinamoni, i-vanilla, kanye nobisi noma ukhilimu. Engeza ukhilimu okwanele wokwenza i-glaze ebonakalayo.
- Beka i-glaze phezu kwekhekhe elihlile futhi uthathe njengoba uthanda.
Izinguquko
Ngenkathi ihlanganisa ukunambitheka, uma ungenangqondo mayelana nesinamoni, yizwa ukhululekile ukuyiyeka e-glaze. Khona-ke, uma nje ufuna ukunciphisa, sinquma ukulinganisa ngesigamu. Gcina isinamoni ekhekhe ngokwayo ngoba yona kanye ne-nutmeg inikeza i-batter iphunga elihle elizobe lihlambalaza.
I-batter ingase isetshenziselwe ukwenza ama-muffins amnandi okudla okulula noma i-breakfast, elula. Konke okudingeka ukwenze kunciphisa isikhathi sokubhaka kumaminithi angaba ngu-20 kuya kwangu-25 bese ufaka ibhetri ibe yiphunga eligcotshwe noma elihlanganisiwe.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 98 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 28 mg |
| I-sodium | 85 mg |
| Ama-carbohydrate | 12 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |