Ukuthenga for feta cheese kungaba okungaphezu nje ukudideka. Naphezu kokubusa kuka-2005 kwe-European Union okuvimbela ukusetshenziswa kwegama elithi "feta" eGreece, imakethe isagcwele ishizi okuthiwa "feta" ephuma emazweni alungu e-EU afana neFrance neDenmark. "I-Feta" ingatholakala naseRomania, eBulgaria nase-US.
Ngenhloso yalesi sihloko, sizokhuluma nge-Greek feta-ukuthi ushizi omnandi osawoti owenziwe ubisi lwezimvu noma wezimbuzi, noma ukuhlanganiswa kokubili.
Eziningi zezinye izinhlobo zokuthi "feta" ezimakethe - ngisho nakwezinye iziGreki "ezithunyelwa ngaphandle," zenziwe ngobisi lwezinkomo, futhi ukunambitheka kwehla kungakapheli neze nguqulo yokuqala.
Yini Okufanele Yifunde Nge-Feta yamaGreki
- I-Feta eyenziwe kusukela ubisi lwezimvu noma wezimbuzi, noma inhlanganisela
- Amabhuloki aphelele (noma izitini noma amathanga aminyene, awaqedi
- I-Plain, hhayi isikole
Amabhizinisi
Imikhiqizo ye-Greek feta eyatholakala kakhulu ezimakethe zase-US yilezi:
- Dodoni
- Mt. Vikos
- ibhasi elineminyaka engama-Greek yokuhamba (ngokuvamile edayiswa ngaphandle kwegama lomkhiqizo)
I-Feta yamaGreki ingaba yindleko
Yiqiniso, kuyamnandi futhi kuyiqiniso, kodwa futhi kungabiza. Lezi zitshalo ezifakiwe zingadala noma yikuphi kusuka ku-$ 7 ukuya ku-$ 10 ngekhadi ngalinye uma kuthengwa ngekhadi elilodwa noma ubuncane obukhulu, futhi uma ungumfana we-feta, intengo ingaba isikhubekiso. Isixazululo? Thenga ngobuningi obukhulu futhi ulondoloze. I-Feta ivame ukudayiswa ngobuningi obukhulu futhi intengo ingahle ibonakale ngokuphawulekayo.
Ukuphi Ukuthenga
Izitolo ezinkulu zezinketho zithengisa i-feta ezinamaphakheji amancane, ngakho-ke uma ufuna amanani amaningi, bheka kwenye indawo.
Izimakethe zaseGreece naseMpumalanga Ephakathi ziyisisombululo esisodwa, futhi izitolo zakwa-intanethi ezithengisa imikhiqizo yamaGreki enye. Futhi, zama ukusebenzisa injini yakho yokusesha oyintandokazi ukuthola "cheese feta."
Indlela Yokugcina
- Gcina ku-brine: I- Feta ivame ukuthengiswa ngamabhuloki aphethwe isisombululo se- brine (amanzi amaningi anamanzi anonsawoti). Ingagcinwa esiqandisini, ehlanganiswe ne-brine, isikhathi eside. Uma, ngesikhathi sokusebenzisa, inani le-brine liyancipha, engeza okuningi. Ukuze wenze i-brine, hlanganisa isilimu esisodwa sikasawoti e-kosher nge-gallon yamanzi. Usawoti angeke uchithe ngokuphelele; lokhu kulungile.
- Gcina ephepheni: I- barrel-ubudala ehamba phambili esithengiswa ngqo kusuka emgqonyeni ingafakwa ephepheni elincane, bese isesikhwama seplastiki. Gcina i-feta ephepheni, ngisho nalapho iqala ukuphuma emthonjeni we-cheese, futhi ugcine kokubili esikhwameni seplastiki noma ekugubungeni kweplastiki.
- Gcina emafutheni omnqumo: Lokhu kuvame ukubizwa ngokuthi "ama-marinated feta" futhi, ngokuya ngokuthi uhlela ukusebenzisa kanjani ushizi (amaholo amakhulu), lokhu kungaba yisisombululo sokungenani ingxenye ye-feta yakho. Faka izingxube ze-feta ezitsheni zezingilazi ukuya ku-1/2 intshi yephezulu futhi umboze ngokuphelele ngamafutha omnqumo. Gcina ngokuqinile futhi ugcine. Ungafriji.
- Hlehlisa: I- Feta ingafiswa, kodwa ukuthungwa kuzoshintsha kancane. Ngemuva kokuthi u-defrosting, sebenzisa le-feta ukuze iphule ama-saladi noma izitsha eziphekiwe, kunokuba kube yizicucu. Ukukhululeka okugqoke emaphaketheni epulasitiki angenalutho; ihlukumeze esiqandisini ngaphandle kokukhipha. Uma ihlanjululwe, uma ingasetshenziswa ngesikhathi esisodwa, gcina ku-brine noma ngamafutha omnqumo.
I-Too Itshe kakhulu Ngomsebenzi Wakho
Uma i-Greek feta yile usawoti wokunambitheka kwakho, uthathe ucezu ofuna ukuyisebenzisa bese ugoba inhlanganisela yamanzi angu-1/2 no-1/2 ubisi olusha ihora.
Qaphela: i- Feta kufanele ihlale ivikelekile ekuvezeni emoyeni okuyokwenza ukuthi yome, futhi izokwenza ukunambitheka kuhlolwe noma kumuncu.