Ama-pretzels asheshayo avela kuMshini Wezinkwa

Ama-pretzels asetshenziswayo angama-cinch okwenzayo uma usebenzisa umshini wesinkwa ukwenza inhlama. Nakuba kuzodingeka ulinde amahora ambalwa ukuze inhlama isilungele, le pretzel esithambile ilula kakhulu izingane ukuba zenze.

Okuzokwenza

• 1 1/2 izindebe amanzi
• 1 ithisipuni usawoti kosher
• Isipuni esingu-1 ushukela olubomvu olushukela (oluqinile)
• 3 1/2 izinkomishi ufulawa
• 2 isipuni esebenzayo imvubelo eyomile
• 2 amakamelo amanzi
• 1/3 indebe yokubhaka soda
• Usawoti ongcolile

Indlela Yokwenza

1. Beka izithako zokuqala ezinhlanu kumshini wakho wesinkwa ngendlela echazwe ngumenzi.
2. Misa umshini kumjikelezo wenhlama.
3. Uma umjikelezo usuqedile, vula inhlama endaweni elula, bese uvumela ukuba uphumule imizuzu embalwa. Okwamanje, preheat ihhavini kuya 475 degrees F. Phuma amabhasi amabili okubhaka, bese ubeka i-rack phezu kweshidi lokubhaka lesithathu.
4. Hlukanisa inhlama ibe yizingcezu ezilingana ezingu-12-14. Hlulela ucezu ngalunye kwintambo engu-15 intshi.

1. Yenza u-U ngentambo ngayinye, bese uwela emaphethelweni. Thatha ukuphela bese uphazamisa, bese uphaqa ukuze wenze umumo we-pretzel. Gcoba ukufaka uphawu. Ukuze ubone ukuthi lokhu kubonakala kanjani, hlola lesi sifundo esilandelayo sendlela yokwenza ama-pretzels athambile. Beka ama-pretzels kumashidi okubhaka usawoti.
2. Beka amanzi amabili epanini elikhulu. Letha kumathumba. Engeza i-soda ye-baking, bese unciphisa ukushisa ukuze umise.
3. Slayida ama-pretzels ama-2-3 ngesinye isikhathi ebhodini lokugezela le-baking soda. Bavumele bafunde imizuzu emibili. Sebenzisa isipuni esitshaliwe ukususa ama-pretzels. Dlulisela ku-rack yokupholisa. Fafaza usawoti ongokwesokudla.
4. Lapho wonke ama-pretzels ephuma ebhodini lokudoba i-baking, uwadlulisele kumashidi okubhaka okusawoti.
5. Bhaka 8-12 amaminithi kuze kube nsundu yegolide.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	34
Inani lamafutha	1 g
I-Fat egcwele	0 g
I-Fat Unsaturated	1 g
I-cholesterol	0 mg
I-sodium	I-1,710 mg
Ama-carbohydrate	6 g
I-Fiber Dietary	1 g
Amaphrotheni	1 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)