Ama-Herb for Garden Herb Garden

Ufuna isihloko esithakazelisayo nokho esiwusizo sekhishi lakho lekhishi? Zama ukukhulisa i-Garden Cook's Garden. Uma unendawo ene-sunny noma usebenzise isimiso sezitsha eziphathekayo esingashukunyiswa ngelanga, khona-ke lesi sihloko se-Roman Cook sasizophelela!

Nakuba zingaphelele, zikhona izinhlobo ezingu-10 ezilula zokuthola izitshalo ezingahlwanyelwa engadini yaseRoma esakhiwe.

• 01 kwezingu-10

  Anise

  Abomdabu eGibhithe naseMedithera, qiniseka ukuthi ukhula ngalonyaka ngonyaka oshisayo, oshisayo.

  Ukusebenzisa okwengeziwe no-Anise:

  • Indlela Yokwenza I-Cinnamon Anise Tea
  • I-Recipe ye-Herbal Tea
  • I-agastache noma i-Anise Hyssop Herb Cocktails

• 02 kwezingu-10

  Basil

  I-Basil iyinambitheka enhle kangaka, akumele ikumangaze ukuthi yayisetshenziswa ekuphekeni kwamaRoma. Qinisekisa ukuthi ukhula okungaphezulu. I-Basil ikhululeka kakhulu futhi igcina ukunambitheka kwayo okuphezulu.

  Ukusebenzisa okwengeziwe nge-Basil:

  • Isaladi le-Caprese ne-Basil
  • Amakhemikhali omngani - Izithako ezingu-10 zakwa-Companion For Tomatoes
  • I-Herbed Chicken Salad

• 03 ka-10

  I-Bay

  Ephelele ngemifino ecebile, i-Bay isasetshenziswa njengoba ibuyele emuva ezikhathini zamaRoma.

  Ukuze usebenzise kabanzi nge-Bay:

  • I-Bay Laurel - Ukukhulisa i-Sweet Bay Tree ku-Container
  • Ama-Herbs Aphezulu Ayishumi E-Cajun Ukupheka
  • Amakhambi Wokulawula Izinambuzane

• 04 kwezingu-10

  I-Mint

  Ngaphezu komuthi wetiyi, i-mint ingasetshenziselwa izitsha eziningi eziyinhloko. Okulula ukukhula, i-mint kufanele ihlale esitsheni ukuhlola umkhuba wayo okhulayo wokuzikhandla - okwenza kube yilapho ingahle ingadidi yesitsha.

  Qala esitshalweni esihle, ukuze uqinisekise ukuthi ukuhluka kwakho okuyiqiniso. Ungavumeli ukuba imbali ibe eduze komunye umti, noma izobuyela emuva nge-flavour ehlukile ngonyaka ozayo.

  Ukusebenzisa okwengeziwe nge-Mint:

  • Yenza isiraphu se-Herbal yeMint
  • Khulisa Insimu Yomngane Omngane
  • Ama-Herbs Top 6 Ukupheka Mexican

• 05 ka-10

  Coriander

  Yenza okungcono kakhulu isikhala sakho segadi, futhi ukhule le nsimu yomsebenzi kabili. Lapho i-coriander encane, yaziwa ngokuthi uCilantro. Vumela u-Cilantro aye enzalweni futhi avele '! UneCoriander.

  Zama ukukhulisa imibhede emibili ye-Cilantro, enye yokugcina isinqunyiwe kanye nokuya embewu. Ngaleyo ndlela, unayo okwanele kokubili flavour.

  Ukusebenzisa okwengeziwe nge-Coriander:

  • Amakhambi For Desserts
  • 5 Izitshalo Zokuqala Kusukela Kumbewu
  • I-Fish Whole Fish ne-Sauce Coriander-Chili

• 06 kwangu-10

  Dill

  I-Dill iyimifino embukisayo, inkulu yokudla izitsha zokukhanya futhi, nakanjani, ukukhetha. AmaRoma ayazi ukunambitheka kwawo futhi afaka i-Dill ezincwadini zazo eziningi.

  Ukusebenzisa okuningi nge-Dill:

  • I-Maroulosalata Recipe - I-Greek Romine Lettuce Salad
  • Iresiphi yeDill Rice
  • Ama-Herbs Top 5 Ukuze Ukhuthaze Ukunciphisa

• 07 kwangu-10

  Ugaliki

  I-garlic inomlando omude wokusetshenziswa kokudla kanye nokwelapha. AmaRoma ayethanda ukufaka igalikhi ngokudla okuningi, ngendlela efanayo nathi esikwenza ngayo namuhla.

  Ukusetshenziswa okwengeziwe nge-Garlic:

  • 10 Amaphuzu Awakwazi Ngayo Nge-Garlic
  • Yenza umhluzi wakho we-garlic
  • Indlela Yokwenza Yakho Yakho Yensimu Engokwemvelo Yakhe

• 08 kwezingu-10

  I-hyssop

  Akuyona nje ukusetshenziswa kokuhlobisa, amaRoma asebenzisa i-Hyssop ekuphekeni kwawo, ejabulela ama-blooms awo anomnandi.

  Ukusebenzisa okuningi nge-Hyssop:

  • Amakhambi Ukuheha Izinyosi Eziningi Ezisadini
  • Ama-Herb For Syrups Cough
  • Amagundane Esigubheni Samasimu Esihlahla SeHlabathi

• 09 kwezingu-10

  I-Parsley

  I-Parsley iphinda ibonakale futhi njengomuthi wewusizo owusizo nangokomlando. Kusukela ezikhathini zamaRoma, kuye kwasetshenziselwa ukuphefumula kwe-freshen nokukhanyisa zokupheka ngokukhanya kwayo, ukunambitheka okuluhlaza.

  Ukusebenzisa okuningi nge-Parsley:

  • I-Herbs Best For Shade
  • 5 I-Herbs Culinary For Beef
  • 5 Best Herbs Yonyaka

• 10 kwangu-10

  I-Savory

  I-Savory inomlando ocebile nomlando ezweni lekhalenda. Kuyinto ithenda elingaphansi kwesigaba 6, ngakho-ke kungase kudingeke ukuba usane kancane. I-flavor iwufanele ngempela umzamo.

  Ukusebenzisa okwengeziwe nge-Savory:

  • 5 Izithombo Ezingcono Zomkhiqizo Wezitshalo Zomkhiqizo Wemifino Engaphandle
  • Amakhambi Ukudla Isinkwa
  • Ama-Herb For Herbal Vinegars