Umsila omncane waseWorcestershire kanye nomswakama we-steak ukhuphuke lawa ma-burgers asemanzi, kanye ne-powder kancane ne-cayenne pepper. Bakhonze nge- hamburger buns okugcobe nge-sauce oyikhonzile noma imayonnaise enomusa , noma ngaphandle kwe-shizi.
Okuzokwenza
- 1 1/2 amakhilogremu amafutha wenkomo
- 2 amathisipuni steak sauce
- 1/2 isipuni se-Worcestershire sauce
- 1 ithisipuni usawoti
- 1/4 ithisipuni pepper emhlabathini omusha omusha
- i-dash ekhululekile epholile i-garlic powder
- dash pepper pepper
- 6 ama-split buns
- Nge-Toppings ye-Optional:
- 6 izinhlayiya UShizi
- 2 utamatisi (lisikiwe)
- 6 amaqabunga ulethisi
- Ama-18 we-dill pickle tincetu
Indlela Yokwenza
- Hlanganisa inyama yenkomo ngesobho se-steak, i-Worcestershire, usawoti, pepper, i-cayenne, ne-garlic powder. Hlanganisa kahle.
- Faka phakathi kwe-patties engu-6.
- Sishisa ihhavini ku-400 ° F.
- Sishisa i-oven ephephile i-skillet noma i-grill pan phezu kokushisa okukhulu. Buka i-patties emaminithi angu-2 kuya kwangu-3 ohlangothini ngalunye, nje ngokwanele ukuba unobumba. Dlulisa i-pan kuhhavini bese ubhake imizuzu engaba ngu-10 ukuya kwangu-15 ubude, noma kuze kube yi-burgers ifinyelela izinga lokushisa langaphakathi okungenani 160 F.
- Khonza ama-burgers kuma-buns ahlukaniswe ngokuhlukana ngokukhetha kwakho ama-toppings nama-condiments.
Ukuphepha kokudla: Ukushisa kwangaphakathi kwaBurgers
Amathiphu nokuhluka
- Ungenza lawa ma-burgers ngezintambo zenkukhu noma izinkukhu, kodwa khumbula, izinga lokushisa elingaphakathi lokuphepha lokukhukhulwa yizinkukhu eziyi-165 F.
- Hlanganisa i-burgers nge isipuni se-taco yokuphuza noma i-Cajun noma isi-Creole umxube bese unciphisa usawoti cishe cishe isigamu.
- Esikhundleni samasiki aseMelika, sebenzisa i-pepper jack noma i-mozzarella ushizi.