U-Eva Wonyaka Omusha ubeka ukucindezelwa okuningi kwabasekhaya nabamakhosikazi. Ufuna ubusuku ukuba ujabule, kodwa usuka emuva ekhishini uye ekamelweni lokuphumula, futhi ushaywa ngaphambi kwewashi phakathi kwamabili. Ukupheka kwalokhu okuhlwabusayo okukodwa noma okubizayo kungakulungiswa ngaphambili, futhi uma usupheke, kungakhonzwa okushisayo noma ekamelweni lokushisa futhi kusasa kujabulise.
Ama-Persimmons ahlanganiswe ne-Prosciutto
I-Persimmons iyisithelo sonyaka ukuze benze i-appetizer ephelele ebusika ebusika.
Bheka ama-persimmons ahlotshaniswa ne-tomato, hhayi ama-Hachiya aqoshiwe. I- prosciutto enosawoti kanye nama-persimmons amnandi ngumdlalo ophelele wokupheka.
Izithako (ama-40 Appetizers)
- 5 ama- Fuju ama-persimmons
- Izinhlamvu ezingu-13 ze-prosciutto encane encane
- Ama-sprigs amancane angu-rosemary noma ama-toothpicks angu-40
- Amafutha omnqumo wokuxubha
Izikhombisi-ndlela
- Hlanganisa phezulu kwe-persimmon ngayinye. Sika i-persimmon ngayinye ibe yi-quarters-wise-wise, bese usika ingxenye ngayinye ngesigamu, ngakho-ke uzoba nezingcezu ezingu-40 ze-persimmon.
- Sika ingxenye ngayinye ye-prosciutto ibe yizingxenye ezintathu. Gcoba ucezu ngamunye we-persimmon ngechungechunge le-prosciutto futhi uvikeleke ngezinyosi zokugcoba. Ngaphandle kwalokho. sebenzisa i-toothpick ukubopha i-persimmon ngayinye ene-prosciutto, futhi unamathele i-sprig ye-rosemary emgodini.
- Hlangisa i-oven ukuya ku-375 ° F. Tshayela i-baking sheet ngephepha lesikhumba, bese uhlela ama-persimmoni ahlanganiswe ngokulinganayo. Geza ucezu ngalunye ngamafutha omnqumo, bese ubhalela amaminithi angu-20, kuze kube yilapho i-prosciutto ikhulile.
- Susa ama-persimmons kusuka kuhhavini, ulinde amaminithi angu-1 noma amabili bese ukhonza. Lezi zingasetshenziswa ekamelweni lokushisa.
Ukwengeza i-Salad Lettuce izindebe
Lesi sikhangiso esilula sihlanganisa ndawonye wonke ama-flavour eSaladini Sokudabuka Esikhathini Esiyingqayizivele.
Izithako (cishe ama-Appetizers angama-30)
- 1/2 ibhilikoni
- 2 amakhanda ama- butter lettuce , amaqabunga ahlukanisiwe
- 30 cherry utamatisi, lisikiwe ngesigamu
- I-1/3 pound i-crumbly cheese eluhlaza
Izikhombisi-ndlela
- Beka izingcezu zebhethoni ephepheni lokubhaka elinamapilisi. Beka i-bacon kuhhavini, bese ushisa i-ovini ku-350 ° F. Gubha ibhakede 20 kuya kwemizuzu engu-25, kuze kube yilapho kuqhuma. Gcoba ubhekeni emasilinini ephepha bese ulahla amafutha e-bacon.
- Sika noma uqede ibhekoni zibe yizicucu ezincane, ufafaze ubhekeni engxenyeni engezansi yezinkomishi ze-lettuce. Beka ama-tomato ama-half ku-bacon, bese ushahlaza ushizi ohlaza okwesibhakabhaka phezulu. Khonza ekamelweni lokushisa.
Ama-pizz amabili ama-Mini Bite
Ama-pizza e-Frozen ushizi yilokho okuyisisekelo se-intandokazi ye-cocktail-party elula kakhulu futhi ethandwa.
Izithako (ama-pizza angu-48)
- 4 ama-pizza ashicilelwe ushizi
- Izihloko zokuzikhethela (isoso esisikiwe, u-pepperoni oqoshiwe, utamatisi we-cherry, i-basil shredded, ushizi owengeziwe)
Izikhombisi-ndlela
- Kanciphisa kancane amapiza ngakho-ke abesaqhwaza kodwa behluleka. Ukusebenzisa umseshi we-bhisikidi wamasentimitha angu-3, uthathe ama-pizza angu-12.
- Hlangisa i-oven ukuya ku-425 ° F (noma landela imiyalelo yokubhaka emaphaketheni). Hlela ama-pizza amancane ebhodini lokubhaka.
- Beka iziqephu ezimbili ze-topping ku-pizza ngayinye. (For pizza mini-Margherita, ufafaze kancane basil shredded kule pizza bese izintathu ezimbili tincetu utamatisi phezulu.)
- Bhaka imizuzu engu-15 kuze kube yilapho ushizi ubonakala. Susa ama-pizza kusuka kuhhavini, futhi uvumele ukuba zipholile 2 noma 3 imizuzu ngaphambi kokukhonza.
I-Beast Beast ephethe i-Sauce ye-Horseradish ku-Melba Toast
Ngokuqinisekile ungagcoba isilwane sakho ngosuku olulandelayo, noma ungathenga okuncane okulutshiwe okwenziwe yenkomo ku-deli.
Izithako (cishe ama-Appetizers angama-35)
- 2/3 indebe creme fraiche noma ukhilimu omuncu
- Izipuni ezimbili zilungiselelwe ama-horseradish
- 1 isipuni isadidi dijon
- 1/8 isipuni sikasawoti
- Ibhokisi elingu-1 Melba
- Idilogithi elilodwa elincetu lisikiwe ngenyama yenkomo
- Isithombo noma ezinye izihlumela noma amanzi
Izikhombisi-ndlela
- Hlanganisa i-creme fraiche noma u-ukhilimu omuncu, i-horseradish, isinaphi nosawoti esitsheni, futhi uhlangane nomfoloko.
- Beka i-Melba ukugcoba emgqeni wokukhonza. Sika inyama yenkomo ibe ngamasentimitha amabili-intshi bese udweba ucezu ngalunye phezulu kwe-Melba toasts.
- Ukusebenzisa i-1/8 isipuni, faka i-dab ye-sauce e-horseradish phezulu kwesinye isilwane sezinyosi.
Beka amahlumela ambalwa noma ucezu lwamanzi phezu kwe-sauce bese ukhonza.
Imiqulu Yokusikisa
Lesi sikhangiso singenziwa usuku noma ezimbili (noma ngisho nesonto) ngaphambili. Hlela ama-sausage rolls, bese ubeka futhi ubhake. Kulula kangaka!
Izithako (30 kuya ku-40 Appetizers)
- 1 iphakheji ye-puff pastry, ehlanjululwe
- Isisindo esingama-1 esiliva sase-Italian (noma enye inyama)
- 1 iqanda elibethelwe nge-1 isipuni amanzi
- Isinaphi sesiNgisi (Colman's) noma uju lwesinaphi
Izikhombisi-ndlela
- Faka ishidi elingu-1 lebhokisi elidwenguliwe ebhokisini lokusika eliphansi noma eminye imisebenzi yomsebenzi.
- Thatha ingxenye yenyama yokusikisa bese uyigcoba ezandleni zakho uhlamvu lwe-cigar olungaba ngu-1 intshi ububanzi futhi kancane kancane kunebude bokuphela kwesikhashana se-puff pastry.
- Beka ugwayi we-sausage phezulu kwe-pastry, bese ugoqa u-pastry owuzungeza isoseji, ushiye umngcele we-1/2-intshi. Sika lesi sabelo se-pastry bese ugijimela umngcele we-1/2-intshi neqanda.
- Cindezela i-pastry ndawonye, uyibeke uphawu. Beka umqulu ebhodini lokubhaka elenziwe ngesikhumba elingangena efrijini lakho. Phinda ngomsele we-puff kanye nesoseji esele. Fryza ubusuku bonke.
- Hlangisa i-oven ukuya ku-425 ° F. Hlanganisa imiqulu ibe yizingcezu ezilingana eziyisi-4 noma eziyisihlanu, bese uzihlela ebhodini elibhakabhaka elenziwe ngesikhumba. Bamba amaminithi angu-20 kuya kwangu-25, kuze kube yilapho ikhekhe likhukhumezekile futhi libomvu.
- Khipha kuhhavini bese ulinda amaminithi amabili ngaphambi kokukhonza ngomasitini njengokungcola.