I-plum jam iyengeze okumnandi kuma-muffin angamaNgisi, isinkwa esibucwebe esinezinkwa ezimhlophe nama-croissants noma njengenguquko enhle kusuka kwesiraphu ye-maple kuma-pancake nama-waffles. Sebenzisa ama-plums amasha ngenkathi ukwenza i-plum jam futhi ubeke ngokwanele ukuze ube nalolu hlobo lwezinyathelo ezinyangeni eziningana. Ungasebenzisa noma yiziphi izinhlobonhlobo zamaplamu noma uzixube.
Okuzokwenza
- I-plums eqinile yamakhilogremu angu-3 (ehlutshiwe futhi anqunywe ku-eightths, imbewu ilahlwe)
- 1/2 indebe yamanzi
- Isipuni esingu-1 ilamula lemon
- 7 1/2 izinkomishi ushukela
- I-1 (3-ounce) yephakheji yokuthengisa
- i-pectin
Indlela Yokwenza
- Faka ama-plums, amanzi namanzi kalamula ku-stockpot enkulu engekho aluminium.
- Letha emathumba phezu kokushisa okuphakathi, okuvusa kaningi. Ukumboza, ukunciphisa ukushisa kuya phansi futhi udilize imizuzu engu-10, uvuselela ngezikhathi ezithile, kuze kube yilapho isithelo sitholile. Kumele uphethe ngezingu-4 1/2 zezithelo.
- Hlanganisa ushukela.
- Buyisa ukushisa phezulu futhi ulethe ingxube emuva emathunjini okhulayo ngenkathi ivuselela njalo.
- Engeza i-pectin bese ubuyela ingxube emathuneni ngenkathi uvuselela.
- Qhubeka ugqugquzela uphinde ubilise umzuzu owodwa, bese ususa ekushiseni.
- Vumela ukuphumula kwengxube ngeminithi elingu-1, bese uvala noma yikuphi ukuqhuma.
- Thela amanani afanayo emitini enenzalo, ushiye isikhala esingu-1/8-intshi ngaphezulu.
- Sula izibhamu kanye nophawu ngamabhodlela azinzalo.
- Inqubo emanzini abilayo imizuzu emihlanu.
- Susa, vumela ukupholisa bese ubhala izimbiza.
- Gcina iplamu jam endaweni epholile, eyomile.