Ushizi oqoshiwe we-Paneer Nge-Pickled Vegetable + Curry

I-slaw esiphundu esheshayo, eyenziwe nge-izaqathi, ikhukhamba, anyanisi, i-mint kanye ne-cilantro, ushizi we-paneer, nesoso se-curry esiphundu igobile phakathi kwezicucu ezimbili ze-naan isinkwa sokwenza isitayela esisodwa se-Indian esisikiwe esicwebile futhi esisha.

Okuzokwenza

Indlela Yokwenza

  1. Qala ngokungeza izaqathe eziqoshiwe, ikhukhamba, anyanisi obomvu, i-mint, i-cilantro, i-cumin, usawoti, noshukela esitsheni. Toss the imifino azungezile bese wengeza irayisi iwayini uviniga. Vumela ukuhlala imizuzu engaba ngu-30.
  2. Ngemuva kokuba imifino isetshenziswe, yengeza i-paneer engxenyeni eyodwa ye-naan bese uyibeka nge-sauce ephuzi. Yengeza isikhwama semifino ekhethiwe futhi phezulu ne-paneer esele.
  3. Qedela ukwakha isangweji ngokufaka esinye isiqephu se-naan phezulu futhi ubeke sonke isangweji ngebhotela.
  1. Sishisa i-cast iron skillet noma i-panini cindezela phezu komlilo ophakathi bese ufaka isangweji esisikihliwe.
  2. Vumela isangweji lipheke imizuzu embalwa ngakolunye uhlangothi kuze kube yilapho i-crust iba umbala obomvu wegolide. Njengoba i-paneer ingancibiliki njengamahlumela avamile, ungakhathazeki ngokuthi iyancibilika. Uma nje kuthukuthele, kuzodla ukunambitheka okwesabekayo nokwesilinganiso.
  3. Uma uhlangothi olulodwa lukulungele, flip ngesisa flip sandwich bese uphinda kuze kube sonke ushizi uphefumule futhi ngakolunye uhlangothi njengoba oqoshiwe futhi crisped up njengoba side 1. Lapho isangweji isilungile, asuse it ukushisa bese uhlale it for a imizuzu embalwa ngaphambi kokukhonza.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 742
Inani lamafutha 53 g
I-Fat egcwele 28 g
I-Fat Unsaturated 13 g
I-cholesterol 156 mg
I-sodium 588 mg
Ama-carbohydrate 59 g
I-Fiber Dietary 3 g
Amaphrotheni 15 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)